2 chef opportunities in Mosta updated today
job offers found
Iris ThaumasWe are looking for a Pizzaiolo to join our client's team and will be guided and supported by an experienced Head Chef. ABOUT OUR CLIENT Our client is an enterprise dedicated to establishing a number of restaurants offering tasty food with only the best ingredients. DUTIES AND RESPONSIBILITIES Prepar
Gosti Catering ltdThe Gosti family is growing, and we’re looking for Brunch Chefs to join our kitchen team in Malta. What you’ll be doing Preparing and executing brunch service to a high standard Maintaining strong hygiene and food safety standards (HACCP) Working closely with the kitchen team to deliver consistent q
Café Cuba | Shoreline (Kalkara) At Café Cuba, every plate tells a story of warmth, colour and Caribbean rhythm. Inspired by the heart of Havana, Café Cuba blends traditional Cuban flavours with a modern twist, serving dishes that are as bold, soulful and vibrant as the island itself. You can explore
Recroo GlobalDescription We are seeking a skilled Pizzaiolo, the ideal candidate will have a passion for Italian cuisine, particularly pizza-making, and a commitment to delivering high-quality dishes. You will be responsible for preparing a variety of pizzas, ensuring consistency and flavor while adhering to our
HR PlusDescription Candidate must be already in Malta We are currently seeking a talented and passionate Demi Chef de Partie to join our clients culinary team. In this role, you will work closely with the Chef de Partie and Sous Chef to ensure the smooth and efficient operation in their kitchen. Responsibi
Recroo GlobalDescription Recroo is seeking a highly skilled Senior Chef De Partie in a la carte setting to join our clients' kitchen. This role demands culinary expertise, leadership qualities, and a passion for creating exceptional dining experiences. Responsibilities: Lead the preparation and execution of a la
Recroo GlobalDescription Recroo is on the lookout for a skilled Chef De Partie to join our clients kitchen, specializing in a la carte Mediterranean cuisine. The ideal candidate will have a deep understanding of Mediterranean flavors, creativity in dish preparation, and the ability to thrive in a dynamic kitchen
Recroo GlobalDescription The Asian Fusion Chef de Partie will be responsible for overseeing a specific section of the kitchen, preparing and delivering high-quality fusion dishes. Working under the supervision of the Sous Chef, the Chef de Partie will ensure that all food is prepared with attention to detail and
Recroo GlobalDescription Our clients culinary team is seeking a passionate Demi Chef specializing in a la carte western cuisine. This role is ideal for someone looking to advance their culinary career in a dynamic kitchen environment. Responsibilities: Prepare and present salads, cold appetizers, and charcuterie
Recroo GlobalDescription Recroo is seeking skilled Sushi Chefs to join our esteemed hotel clients. In this role, you will be responsible for crafting exquisite sushi dishes that delight our discerning guests. If you have a deep appreciation for Japanese cuisine, exceptional knife skills, and the ability to creat
AX HoldingsJob Summary Our MICHELIN-starred restaurant Under Grain and MICHELIN Bib Gourmand-awarded Grain Street are looking for a talented Chef de Partie. This is a rare chance to join a highly skilled team in a role that offers exciting career opportunities in Malta’s culinary scene. If you’re searching for
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