46 chef opportunities in Abuja updated today
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· Page 1 / 3#AbujaJobs#Onsite# A Private Residence Within Katampe Axis of Abuja is Sourcing for Residential Chefs on a Full-time Basis Pay: 120k - 150k/Month + Accomodation + Meal Hiring Criteria Culinary Art Skill/SSCE/Ond Holders Culinary degree or diploma 1 - 2 years of experience as a Continental Cook or Ch
Job summary Asfaro Apartment is seeking a Chef de Partie to join the team at Asfaro family Abuja. As Chef de Partie, you will play a key role in delivering exceptional culinary experiences within our hotel’s kitchen. Supporting the Chef and wider kitchen team, you will be responsible for preparing,
Job summary We are seeking a mature, experienced, and reliable Cook to prepare delicious, nutritious, and well-presented Nigerian and continental dishes for a private household in Abuja. The ideal candidate should have excellent cooking skills, knowledge of different cuisines, good kitchen managemen
Job summary This job involves cooking with a team of chefs, love for cooking and culinary is what is required. Min Qualification: High School (S.S.C.E) Experience Level: No Experience Experience Length: No Experience/Less than 1 year Language Requirement: English Work Type: Full Time Working Hours:
Role Details Location: Abuja, Nigeria Work arrangement: On-site Experience level: Mid-Senior level Experience: 4-8 years The Opportunity Cook for guests at YellowDoor Hotels, a boutique hotel in Abuja serving business and leisure travelers. You’ll join a fast-moving team that cares about both the fo
Job Description: Chef – Food Truck Location: Abuja, Nigeria Salary: Negotiable, based on experience. Working Days: Monday–Sunday, with agreed days off About the Role We are looking for a creative, passionate, and experienced Chef to join our food truck team in Abuja. Our menu combines exciting stree
Job Summary: The Chef is responsible for planning and preparing high-quality meals for guests, maintaining excellent kitchen hygiene standards, managing food inventory, and ensuring that all meals are served promptly and consistently to enhance the guest experience Requirements Educational Qualifica
Job description Salary: ₦250,000 per day Job Type: Part-time Working experience: from 10 years Location: Garki 2, AbujaSalary: ₦200,000 – ₦300,000 per monthEmployment Type: Full-TimeIndustry: Private Household / HospitalityJob SummaryIkevora (formerly Startup Soar) is seeking an experienced and skil
Job description Salary: ₦130,000 per day Job Type: Full-time Working experience: from 10 years Location: Wuse 2, Abuja, FCTIndustry: Restaurant / HospitalityEmployment Type: Full-TimeMonthly Salary: ₦130,000Work Schedule: One day on, one day off (approximately 15 working days per month)Job SummaryWe
Job description Salary: ₦100,000 per day Job Type: Full-time Working experience: from 5 to 10 years Location: Wuse 2, Abuja, FCTIndustry: Restaurant / HospitalityEmployment Type: Full-TimeSalary: ₦100,000 per monthWork Schedule: One day on, one day off (approximately 15 working days per month)Job Su
Job summary We are seeking an experienced and professional Chef/Personal Chef with proven culinary skills and good knowledge of both local and continental dishes. The ideal candidate must demonstrate excellent hygiene and food safety practices, menu planning and ingredient management skills, as well
Online Foodstuff Store Ltd is seeking an experienced, reliable, and skilled Personal Chef to prepare fresh, delicious, and well-presented meals for the CEO. The ideal candidate must demonstrate excellent cooking skills, good knowledge of food hygiene, and the ability to prepare a variety of meals to
Breezy Digital Solutions is recruiting for a reputable hospitality client for an experienced, highly skilled Sous Chef with a strong fine dining background . The successful candidate will oversee daily kitchen operations, supervise kitchen staff, and ensure the consistent delivery of high-quality di
Job summary The cook is responsible for preparing and cooking meals according to established recipes and standards, ensuring food quality, safety, and cleanliness in the kitchen. The role supports the chef or kitchen manager in daily food production while maintaining hygiene and efficiency. Min Qual
Cook for guests at YellowDoor Hotels, a boutique hotel in Abuja serving business and leisure travelers. You'll join a fast-moving team that cares about both the food on the plate and the way it reaches guests. We're looking for a chef who can cook well under live-service pressure and explain the cho
Job summary We are looking for a hotel chef to overseeing all culinary operations, managing kitchen staff, and designing menus for hotel restaurants, room service, and banquets. Min Qualification: High School (S.S.C.E) Experience Level: Mid level Experience Length: 5 years Language Requirement: Engl
JOB SUMMARY We are seeking to hire a skilled, creative and experienced Sous chef to support the kitchen operations. the successful candidates will assist in food preparation, supervise the kitchen staffs, maintain food quality, and ensure that all meals are prepared according to the restaurants stan
IMPORTANT NOTICE All our recruitment exercises are conducted in stages, including written assessments. Please note that all communication will be done exclusively via the messaging system on our recruitment portal. We advise applicants to check the portal regularly for updates. Role: In-house Chef L
We are seeking a skilled, experienced, and well-organised Chef to prepare high-quality meals for a private residence. The ideal candidate must be proficient in preparing a variety of Nigerian and continental dishes, maintain excellent kitchen hygiene, manage food ingredients responsibly, and consist
Startup SoarLocation: Wuse 2, Abuja, FCT Industry: Restaurant / Hospitality Employment Type: Full-Time Monthly Salary: ₦130,000 Work Schedule: One day on, one day off (approximately 15 working days per month) Job Summary We are seeking an experienced, organised, and creative Sous Chef to support the Head Chef a
Ensure timely food preparation and service delivery. Monitor workflow during peak hours and manage service coordination. Oversee opening and closing procedures. Ensure proper use and maintenance of restaurant equipment. Maintain health, safety, and hygiene standards. Supervise inventory usage and pr
StartupsoarLocation: Wuse 2, Abuja, FCT Industry: Restaurant / Hospitality Employment Type: Full-Time Monthly Salary: ₦130,000 Work Schedule: One day on, one day off (approximately 15 working days per month) Job Summary We are seeking an experienced, organised, and creative Sous Chef to support the Head Chef a
StartupsoarLocation: Wuse 2, Abuja, FCT Industry: Restaurant / Hospitality Employment Type: Full-Time Salary: ₦100,000 per month Work Schedule: One day on, one day off (approximately 15 working days per month) Job Summary We are seeking a skilled, organised, and reliable Cook to join a restaurant in Wuse 2, Ab
Prepare meals following recipes and instructions. Maintain cleanliness of kitchen areas. Ensure proper food handling and storage. Assist the Head Chef during operations. Maintain consistency in taste and presentation. Pay: ₦90,000.00 - ₦120,000.00 per month Work Location: In person
Chef Job Description (Head / Executive Chef) Role Overview: Leads the kitchen team, manages overall culinary operations, and ensures menu quality, food safety, and cost control. [1, 2, 3] Key Responsibilities: Plan and engineer menus, balancing food costs, profit margins, and seasonal ingredients. H
We are seeking a reliable and skilled Cook to prepare delicious food according to our restaurant's standards. You will set up your station, prep ingredients, and cook orders quickly during busy service hours. Pay: ₦80,000.00 - ₦150,000.00 per month Work Location: In person
Job summary We are seeking an experienced foreign and talented Intercontinental Chef to join our culinary team in Abuja. The ideal candidate must have extensive experience preparing a wide range of international cuisines and delivering exceptional dining experiences. This role is suited for a passio
Job summary An in-house chef that will be responsible for planning, preparing and serving meals within the home, ensuring high-quality and personalized culinary experiences. Min Qualification: HND Experience Level: Mid level Experience Length: 3 years Language Requirement: English Working Hours: Ful
Job Title: Sous Chef Location:Maitama Job Summary We are seeking an experienced and highly skilled Sous Chef to support the Head Chef in managing kitchen operations. The ideal candidate will assist in food preparation, supervise kitchen staff, and ensure high standards of food quality, hygiene, and
₦7,180,000 – ₦11,410,000/year
Estimation confidence: High
Estimate based on market data for Abuja. Actual salaries may vary depending on experience, company, and area.
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