Head Pastry Chef | Bakery Production & Quality Control
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Head Pastry Chef with 5+ years of progressive experience in bread, pastry, cake and snacks production, bakery operations, food safety compliance and team supervision, advancing from Production Staff to Head Pastry Chef through consistent performance in food safety and team leadership. Skilled in managing high-volume production schedules, training junior bakers, and enforcing hygiene standards in kitchen environments. Seeking an opportunity to bring proven production expertise and leadership to your fast growing establishment.
Head Pastry Chef - De Don's Chicken Restaurant
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Baker - Dunn-Kayce Catering
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Production Staff - Ave-Denko Nigeria Ltd
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Warok Community Secondary School (2011-01 - 2016-01)
Gamakai South Primary School (2003-01 - 2011-01)