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Lea Murciano

Lea Murciano

Luxury Hospitality Professional

Talent
Amsterdam, AmsterdamLid sinds 25 mei 2024
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Graduated from the Vatel Hotel School in Paris in 2018, I have since acquired a significant experience in the luxury hotel industry, notably through my missions in various five-star hotels in Paris, London and Amsterdam. These experiences have allowed me to develop in-depth expertise in all areas aspects of Luxury Hotels, as well as increased sensitivity to expectations and needs of our international customers.

I had the opportunity to work in operations with exceptional and multi teams cultural and to contribute, at my level, to the operational excellence of the services of food and beverage of the different hotels in which I worked.

Today, I am driven by the desire to transfer to Geneva, enriched with all the experiences that I have been able to acquire in recent years and to collaborate with your teams to continue to raise your quality standards.

My passion for the luxury hospitality industry, my commitment to operational excellence and my ability to motivate and inspire the members of my team make makes me an ideal candidate for this position. I am convinced that my contribution could be significant in the pursuit of your objectives and in maintaining your reputation for excellence.

My ability to work effectively in multicultural environments has been reinforced by my travels and my varied professional experiences. I developped team management, strategic planning and problem solving skills problems, which allowed me to successfully manage complex operations and guaranteeing high quality service at every stage.

As a true enthusiast, my motivations and expectations throughout my work are high.

Kind regards

Lea Murciano

Ervaring

RENAISSANCE ARC DE TRIOMPHE (MARIOTT)

PARIS 2015-2016 F&B Internship

All-round Food & Beverage

INTERCONTINENTAL PARK LANE (IHG)

LONDON 2016-2017 F&B Internship

All-round Food & Beverage

SOFITEL PARIS ARC DE TRIOMPHE (ACCOR)

PARIS 2017-2019 Fixed-term contract & Part-time contract

Head waitress In-Room-Dining

PLAZA ATHÉNÉE (DORCHESTER COLLECTION)

PARIS 2018 Part-time contract

Chef de Rang In-Room-Dining

RITZ PARIS (LEADING HOTELS OF THE WORLD)

PARIS 2018 Part-time contract

Head Waitress Bar Vendome and Private Dining & Events THE RITZ LONDON (LHW)

LONDON 2018-2019 Full-time contract

Head Waitress Private Dining & Events, opening of the

Secret Garden

HOTEL DE CRILLON (ROSEWOOD HOTEL)

PARIS 2019-2020 Part-time contract

Head Waitress In-Room Dining

LE CARRÉ FRANÇAIS ROMA (FINE DINING RESTAURANT)

ROMA 2020-2021 F&B Management program

Head Waitress restaurant, bartender, barista, bakery, sales DE L’EUROPE AMSTERDAM (LHW)

AMSTERDAM 2021-2024 Full-time contract

Head of Operations Private Dining & Events,

Lounge/Lobby/Afternoon tea, In-Room -Dining

Opleiding

PARIS 2015-2018 International Hotel Management

Bachelor’s Degree

EIB ECOLE INTERNATIONALE BILINGUE

PARIS 2002-2015 Baccalauréat Francais

Beoordelingen