Emanuelle Oreta
Experienced Assistant Manager in Food and Restaurant Business
Hire this person
Send a job offer directly to this candidate
About
Experienced Assistant manager, successful at reducing cost, increasing productivity and maximizing customer satisfactions. Exceptional leader with strong communication and conflict resolution abilities. More than 10 years in total in the food / restaurant business.
Experience
Assistant Restaurant Manager at Greenwich Pizza (Fresh N' Famous Foods Inc., - A member of Jollibee Group of Companies) (2023-11 – 2026-04)
Responsible for supporting overall store operations by ensuring efficiency in kitchen management, inventory control, customer service, and team leadership.
- Supervise daily kitchen operations, ensuring food quality, safety, and consistency in preparation and presentation
- Manage inventory and ordering processes, maintaining optimal stock levels and coordinating with suppliers
- Oversee delivery operations to ensure timely, accurate, and customer-focused service
- Monitor and enforce quality control standards across food, service, and cleanliness
- Handle cash control functions, including daily sales reconciliation, POS monitoring, and deposit accuracy
- Lead front-of-house service operations, ensuring excellent customer experience and quick resolution of concerns
- Plan manpower schedules, monitor staff performance, and ensure proper staffing in all areas
- Train, coach, and develop team members to maintain high performance and operational standards
- Identify operational issues and implement improvements to increase efficiency and reduce costs
- Ensure compliance with company policies, health regulations, and safety standards
Shift assistant at Greenwich Pizza (Fresh N' Famous Foods Inc., - A member of Jollibee Group of Companies) (2014-01 – 2023-11)
- Stocks Ordering, Receiving, trans-in/out and Inventory
- SAP SRM and cash journal Transactions
- Documentation and Administrative task
Service Crew at Staff Search Asia Service Cooperative (2013-06 – 2013-12)
- Trains new team members
- Multi taker performs any stations, such as cashier, GSA, pasta person or pizza maker etc.
- Checks the traceability logbook
- Performs as a stockman
Education
BS Industrial Technology in Food Service Management – Pangasinan State University Asingan Campus (2023 – 2024)
Associate in Computer technology – Comteq Computer & Business College (2008 – 2010)
