Food and Beverage Intern - Hotel Hospitality
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A dedicated and service-oriented Food and Beverage intern currently gaining hands-on experience in a hotel environment. Passionate about delivering excellent guest service and creating a positive dining experience, I have developed strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced setting. I am eager to continue growing in the hospitality industry and aim to become part of the hotel team where I am training, contributing to high standards of service and guest satisfaction.
F&B Service (INTERN) - SEDA Nuvali Hotel
(2025-11 - 2026-03)
Palo Alto Elementary School (2009 - 2016)
Palo Alto Integrated School (2016 - 2019)
Kapayapaan Integrated School (2019 - 2022)
Bachelor of Science in Tourism Management - Tourism Management - Saint Vincent College of Cabuyao (2022 - 2026)
