Mudassir Naeem
Restaurant Manager
Talent
KarachiMember since June 26, 2026
Restaurant Operations ManagementTeam Leadership & Staff DevelopmentCustomer Service ExcellenceFood Safety & Hygiene ComplianceInventory & Stock ManagementCost Control & Waste ReductionSales Growth & ProfitabilityShift Scheduling & Workforce PlanningProblem Solving & Decision MakingPerformance Management
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Restaurant Operations ManagementTeam Leadership & Staff DevelopmentCustomer Service ExcellenceFood Safety & Hygiene ComplianceInventory & Stock Management
About
Results-oriented Restaurant Manager with 8+ years of experience in restaurant operations, team leadership, customer service, inventory management, sales growth, and food safety compliance. Proven ability to manage daily operations, improve customer satisfaction, lead high-performing teams, and achieve business targets. Recognized as RGM of the Year and certified in Food Safety.
Experience
Restaurant Manager - Dunkin
- Manage daily restaurant operations and ensure smooth workflow.
- Lead, train, and supervise team members.
- Monitor sales performance and operational KPIs.
- Ensure compliance with food safety and quality standards.
- Handle customer concerns and maintain service excellence.
- Control inventory and reduce operational losses.
Restaurant Manager - Pizza Max
- Supervised restaurant operations and staff performance.
- Maintained food quality and customer satisfaction standards.
- Managed inventory, ordering, and stock control.
- Achieved sales and operational targets.
- Ensured compliance with company policies and food safety procedures.
Education
Intermediate
Certificate - Information Technology
Skills
Restaurant Manager
