Thamonwan Yomarri

Polished hospitality professional with experience in Michelin level fine dining and luxury guest service. Skilled in handling international and high-profile clientele, delivering personalized service with discretion and efficiency. Strong in guest relations, communication, and multitasking in fast paced environments, with a commitment to exceptional dining experiences.

Hostess at Maison Dunand (1-Michelin Star) (2025-07 – 2026-04)

• Curated an exceptional first impression for high-profile and international clientele in a Michelin-level fine dining setting
• Expertly managed reservations, table optimization, and guest flow using precision and discretion during high-volume service
• Delivered personalized service by anticipating guest preferences, handling VIPs, and accommodating bespoke requests with elegance
• Acted as a key liaison between front-of-house and kitchen teams to ensure seamless, synchronized service execution
• Upheld the highest standards of luxury hospitality, reinforcing brand identity through poise, presentation, and attention to detail
• Resolved guest concerns with professionalism and tact, ensuring a consistently elevated dining experience

Waitress at Signature Bangkok (1-Michelin Star) (2023-03 – 2025-03)

• Delivered attentive and detail-oriented service
• Demonstrated strong menu knowledge, confidently guiding guests
• Performed dual roles as Hostess and Cashier, managing guest reception, reservations, and billing processes with accuracy and professionalism
• Warmly welcomed guests, managed seating flow, and handled inquiries to create a refined first impression
• Coordinated closely with kitchen and front-of-house teams to maintain smooth, timely service execution

Bachelor's Degree in Hotel Business Management – Suan Dusit University (2019-07 – 2022-11)

Gifted Program in Language and Social Studies – Roi-Et Wittayalai School (2015-08 – 2018-07)