Chef jobs in Normal

## Position Description The Executive Chef is the senior culinary leader responsible for the overall vision, performance, and success of all food programs at Wally’s. This role establishes and maintains culinary standards, food quality, operational systems, and team culture across all kitchen operat

*Executive Chef – DESTIHL Brewery & Beer Hall** DESTIHL is seeking a passionate and driven Executive Chef to help lead and elevate our growing culinary program. This is a unique opportunity to shape an unforgettable guest experience while collaborating with a team that shares a commitment to qua

Overview We are seeking an enthusiastic and dedicated Assistant Cook to join our team. The ideal candidate will have a passion for the food industry. Opie's 116 has a simple made to order Monday-Sat 11-2pm lunch service. Dinner Monday-Sat, 5-9pm Mainly serve Burgers, Chicken and fried options. Main

Overview: The cook position must be flexible and willing to learn multiple positions within the Patient Service Line and Retail Service areas of the kitchen to include hot food line cooking & prep, cold food prep & assembly, patient tray expediting, ware washing and prep & assembly of Re

Job Description Dietary Cook- Part-Time Day and Part-time Evening Flanagan Are you a Dietary Cook seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking dietary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU! Wh

Carle Health

Overview The cook position must be flexible and willing to learn multiple positions within the Patient Service Line and Retail Service areas of the kitchen to include hot food line cooking & prep, cold food prep & assembly, patient tray expediting, ware washing and prep & assembly of Ret

Position Title: Cook FLSA Status: Non-Exempt Reports To: Dining Services Manager & Assistant Dining Services Manager General Description The cook prepares meals for residents and their families. The cook is responsible for serving residents according to correct diet orders. The cook is also in c

Overview The cook position must be flexible and willing to learn multiple positions within the Patient Service Line and Retail Service areas of the kitchen to include hot food line cooking & prep, cold food prep & assembly, patient tray expediting, ware washing and prep & assembly of Ret

Carle Health

Overview The cook position must be flexible and willing to learn multiple positions within the Patient Service Line and Retail Service areas of the kitchen to include hot food line cooking & prep, cold food prep & assembly, patient tray expediting, ware washing and prep & assembly of Ret

Overview The cook position must be flexible and willing to learn multiple positions within the Patient Service Line and Retail Service areas of the kitchen to include hot food line cooking & prep, cold food prep & assembly, patient tray expediting, ware washing and prep & assembly of Retail Service

Raising Cane's

Starting hiring pay at: $16.00 As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a fun and fast paced environment. Crank up the music and have some fun while you are working

Overview Villas of Holly Brook and Reflections Memory Care is a leading operator of assisted living, and memory care communities in more than 25 locations in Illinois, Indiana, and Florida. We are the residence of choice for more than 1,400 seniors, and the workplace of choice for more than 1,000 em

Job Description Job Description Holiday Inn of Normal is currently seeking friendly individuals who enjoy providing excellent guest service. The Line Cook’s primary responsibility is to uphold the restaurant’s high standards of excellence by providing the highest quality of service to guests. The Li

Job Title: Head Cook Location: Scramblers Restaurant Reports To: Kitchen Manager/Assistant General Manager/General Manager Department: Back of House (BOH) Job Type: Full-Time Wage: $22/hr. Why Join Scramblers? Scramblers offers a unique opportunity to be part of a passionate team focused on quality,

## Overview We are seeking to add another Line Cook/Prep Cook to our team. Seeking a person that has experience in food preparation and handling, possess culinary knowledge, and work effectively in a fast-paced kitchen environment. ## Responsibilities Assist with meal preparation and food service Pr

Compass Group USA

Salary: $70,000 - $75,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a me

Compass Group, North America

Eurest Salary: $70,000 - $75,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries.

: Come join our Team! Hiring Full Time. 6:00am - 2:30pm and 11:00am - 7:30pm We are currently seeking a Cook to provide timely preparation of quality food for residents, guests, family members and staff according to established facility policies and procedures, using safe food handling requirements.

Eurest Salary: $70,000 - $75,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries.

Confidential

$35,364 - $43,680 /year

*Job Summary** We are seeking an energetic and detail-oriented Sous Chef / Line Cook to join our dynamic team. In this pivotal role, you will assist in overseeing daily kitchen operations, ensuring the highest standards of food quality, safety, and presentation. You will be a part of a team that pro