Chef jobs in Patchogue

BANQUET COOK OPPORTUNITY AT THE SHORE AND COUNTRY CLUB The Shore and Country Club is currently seeking an experienced Banquet Cook to join our culinary team. This position requires evening, weekend, and seasonal availability. The Banquet Cook reports directly to the Executive Chef and Sous Chef and

Job Description Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and

Job Summary We are seeking a passionate and skilled Cook to join our culinary team. The ideal candidate will be responsible for preparing high-quality meals, and ensuring food safety standards. This role requires a strong understanding of food preparation techniques and the ability to work efficient

Job Overview Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and cooking a variety of dishes with precision and creativity. Your expertise will contribute to delivering m

Benefits: 401(k) matching Competitive salary Employee discounts Health insurance Opportunity for advancement Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position,

Pollo Campero

Descripción General La responsabilidad de los miembros de nuestro equipo de cocina es producir alimentos de la más alta calidad con precisión y exactitud, observando e implementando continuamente los procedimientos adecuados de garantía de calidad y seguridad alimentaria para satisfacer la demanda d

Job DetailsJob Location: 220 GREGORY BLVD - NORWALK, CT 06855BANQUET COOK OPPORTUNITY AT THE SHORE AND COUNTRY CLUB The Shore and Country Club is currently seeking an experienced Banquet Cook to join our culinary team. This position requires evening, weekend, and seasonal availability. The Banquet C

Job Overview We are seeking a dynamic and dedicated Line Cook to join our vibrant culinary team! In this role, you will be the backbone of our kitchen, transforming fresh ingredients into delicious, beautifully presented dishes that delight our guests. Your energy and culinary skills will help creat

Overview Join our dynamic culinary team as a Line Cook, where your passion for food and culinary skills will shine! In this energetic role, you will be responsible for preparing and cooking a variety of dishes with precision and creativity, ensuring every plate meets our high standards of quality an

Benefits Employee discounts Free uniforms Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality. When going against the current (upstream), you set yourself apart from

The Granola Bar is growing and we've opened our second Long Island location! As a Line Cook at The Granola Bar, you will be responsible for preparing food to the exact specifications and setting up stations for menu items. You will play a key role in contributing to our customer satisfaction and acq

Job Overview Join our dynamic team as a Prep Cook! In this vital role, you will be the backbone of our food service operation, ensuring that all ingredients and dishes are prepared efficiently, safely, and to the highest standards. Your enthusiasm and attention to detail will help create a seamless

Overview Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this vital role, you’ll be the backbone of our kitchen, preparing delicious dishes with precision and flair. Your energy and culinary skills will contribute to creating mem

Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including: Paid holidays and PTO Employees may receive annual annivers

Job Overview Brunch Only Restaurant! Brunch experience preferred. If you are tired of working night, this is the job for you! Good pay, great people, awesome hours. We need a Lead Line/Sous. Job Type: Full-time Pay: $22.00 - $24.00 per hour Work Location: In person

About the Role: FULL TIME 36 HOURS WEEKLY/ 3 12 hour days The Prep Cook plays a crucial role in the kitchen by ensuring that all ingredients are prepped and ready for the cooking staff, which directly impacts the efficiency and quality of food service. This position requires a keen attention to deta

Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favo

Cook Full Time Opportunity • Supportive Management • Excellent Benefits The W Assisted Living Management Company is looking for a candidate that is talented, energetic, with a “YES WE CAN” attitude for our Cook position! JOB RESPONSIBILITIES: Prepare all served food Plan food production to coordinat

Job Description Executive Sous Chef Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members

Bar Grazie

$39,516 - $47,844 /year

NOW HIRING: LINE COOKS Avianna’s Carriage House Avianna’s Carriage House is looking for experienced, motivated line cooks to join our growing kitchen team. If you thrive in a fast-paced environment, take pride in your craft, and love working with a strong crew, we want to meet you. What we’re lookin