Alejandro Salazar Cabrera

Experienced General Manager with over 20 years in restaurant and retail management, specializing in team leadership, training, and operational excellence. Proven ability to drive sales, ensure food safety, and deliver outstanding customer service. Bilingual in English and Spanish, with strong skills in inventory control, cash handling, and staff development.

Seeking Assistant

Manager roles to leverage expertise in fast-paced environments. Authorized to work in the US for any employer

Assistant Store Manager (ARM) at SSP America SFO (2025-06 – 2026-07)

• Managed multiple restaurants inside San Francisco International Airport based on company needs
• Reconciled daily cash and ensured accurate financial procedures across all locations
• Ensured all employees and managers took scheduled breaks on time
• Enforced strict food safety guidelines to maintain compliance
• Verified deliveries and tracked all invoices for accuracy
• Oversaw training for new employees to ensure consistent onboarding
• Reported all incidents promptly to immediate supervisor
• Managed operations for Wendy’s and Roasting Plant Coffee within the airport

Assistant Manager at McDonald’s (2024-09 – 2025-06)

• Supervised and trained a team of 30 employees to maximize productivity
• Developed training materials and led sessions for new hires on company policies
• Managed cash handling, including opening/closing registers and preparing deposits
• Utilized POS systems to process orders efficiently and accurately

Restaurant General Manager at The Habit Burger Grill (2021-07 – 2024-07)

• Hired and managed staff to ensure smooth restaurant operations
• Developed team members through ongoing training and support
• Increased sales through effective customer service and upselling
• Scheduled shifts to optimize labor and meet business needs
• Maintained inventory and ensured product availability

Assistant Manager at McDonald's (2021-03 – 2021-06)

• Hired and trained new employees to meet company standards
• Scheduled shifts and managed team coverage
• Maintained inventory and ensured adequate stock levels
• Monitored speed of service to enhance customer satisfaction
• Delivered excellent customer service during all shifts

Assistant Manager at McDonald's (2012-03 – 2021-03)

• Hired and trained staff to support restaurant operations
• Scheduled employees to ensure proper coverage
• Managed inventory and supply orders
• Monitored speed of service and improved customer experience
• Provided high-quality customer service

Assistant Manager at McDonald's (2009-07 – 2011-10)

• Hired and trained new team members
• Scheduled staff and managed shift coverage
• Maintained inventory and supply levels
• Delivered excellent customer service
• Improved speed of service during peak hours

Store Manager at Carl's Jr. (2005-01 – 2009-06)

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Computer Programer Diploma – Centro TECCOM de Mexico (1987-09 – 1989-06)