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Alivia Bettis

Alivia Bettis

I am an enthusiastic and hardworking professional who thrives in fast-paced environments and enjoys making others feel welcome through outstanding customer service, strong communication, and a positive attitude.

Talent
New CastleMember since June 11, 2026
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About

Hi! My name is Alivia, and I am 19 years old. I have two years of experience working as a preschool teacher, where I developed strong communication, organization, and multitasking skills while creating a welcoming environment for children and families.

I also spent two years working as a server in a restaurant, which taught me how to provide excellent customer service and thrive in fast-paced situations. I genuinely love being around people and helping others, and I enjoy creating positive experiences for everyone I meet. I would love the opportunity to bring my friendly personality, strong work ethic, and passion for hospitality to your team.

Experience

Preschool Teacher

2 Years of Experience

Roles & Responsibilities:

Supervised and cared for children in a safe and nurturing environment.

Planned and led age-appropriate educational activities.

Communicated with parents regarding children’s daily progress and needs.

Maintained organized classrooms and accurate records.

Assisted with meals, nap time, and daily routines.

Worked closely with other staff members to ensure smooth classroom operations.

Achievements

Built strong relationships with children and families through patience and compassion.

Successfully managed a classroom while maintaining a positive learning environment.

Developed excellent communication, multitasking, and problem-solving skills.

Server

2 Years of Experience

Roles & Responsibilities:

Provided friendly and efficient customer service in a fast-paced restaurant environment.

Took food and beverage orders accurately and efficiently.

Handled cash, credit card transactions, and balanced receipts.

Resolved customer concerns professionally and promptly.

Maintained cleanliness and organization of dining areas.

Collaborated with kitchen and front-of-house staff to ensure guest satisfaction.

Achievements

Consistently delivered excellent guest experiences.

Developed strong interpersonal and conflict-resolution skills.

Learned to multitask effectively while maintaining attention to detail under pressure.

  • Earned the trust of coworkers and management through reliability and a strong work ethic.

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