Angelina Burton

Organized, detail-driven professional with hands-on experience in bookkeeping, administrative support, and front-office coordination. Skilled in billing and invoicing, financial record-keeping, and managing high-volume transactions accurately in fast-paced settings. Former NCAA Division II Team Captain with a proven track record of leadership, reliability, and strong communication in both office and client-facing roles.

Administrative Assistant at Sugaring LA (2025-06 – Present)

• Manage billing and invoicing for clients, ensuring accurate charges, timely processing, and organized financial records.
• Coordinate front office operations, including scheduling, client check-in, and day-to-day administrative support to keep the studio running smoothly.
• Serve as a primary point of contact for clients and staff, handling inquiries and resolving scheduling or billing issues in a fast-paced, service-oriented environment.

Bookkeeper (Contract) at Shearman Builders (2026-06 – 2026-08)

• Performed full-cycle bookkeeping including data entry, invoice processing, expense tracking, and payment record-keeping, accurately inputting and reviewing numerical data across spreadsheets and internal financial and HRIS systems.
• Supported payroll compliance by preparing quarterly 941s, state DE-9 filings, and contractor payment summaries including 1099 and cash labor documentation.
• Utilized Gusto to review employee compensation records and integrated project-level financial data into QuickBooks Online to ensure company books accurately reflected revenue by project.

Server at JC's New York Pizzeria (2023-09 – 2025-05)

• Delivered full-service dining experience including order management, food service, hosting, and bartending while maintaining efficiency and accuracy in a high-volume setting.
• Processed cash and card transactions through POS systems with high accuracy, managed inventory restocking, and coordinated large party reservations and group dining events.

Student Worker — Event Operations & Concessions at New Mexico Highlands University (2023-08 – 2025-05)

• Served as a point of contact for the Athletic Department during game days, coordinating between staff, officials, and volunteers to ensure smooth event execution from start to finish.
• Assisted in planning and organizing NCAA athletic events, supporting logistics coordination, staff scheduling, and pre-event setup.
• Managed concession operations during NCAA athletic events, overseeing cash handling, inventory management, and end-of-event revenue reconciliation.
• Fulfilled multiple game-day operational roles including referee, scorekeeper, and venue doorman.

Shift Lead, Server & Hostess / Bartender at The Cheesecake Factory (2021-06 – 2023-07)

• Directed floor operations, coordinated staff assignments, and ensured service standards were consistently upheld during high-volume service periods.
• Supervised front-of-house team during peak shifts, managing guest flow, resolving escalations, and maintaining seamless table turnover.
• Trained and onboarded new servers and hosts on POS systems, guest service protocols, and cash handling procedures.
• Accurately processed high volumes of cash and card transactions, balanced end-of-shift drawers, and flagged discrepancies.

B.S. in Business Administration — Finance – New Mexico Highlands University (2023 – 2025)