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Colton Pospishil

Colton Pospishil

Business Analyst

Talent
OmahaMember since August 31, 2026
BartendingSalesProcurementFinancial analysisAccountingContractsPOS
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BartendingSalesProcurementFinancial analysisAccounting

About

Serve concert goers quickly Perform closing duties: cleaning and register closing Restock as necessary

Experience

Financial Analyst at BDB Waterproofing (2023-09 – Present)

  • Created program to budget and actualize a diverse range of projects and scope
  • Create weekly, monthly and yearly business PnL statements
  • Analyzed accounting software to determine overhead and capture on a per project basis
  • Completed installs to be fully aware of all material and labor requirements
  • Completed AR responsibilities and created AR reports
  • Scheduled projects and sales appointments
  • Conducted sales appointments and created bids
  • Managed client contracts
  • Advised sales team on product pricing
  • Created program to manage sales commission payouts

Bartender at Slowdown (2025-06 – Present)

  • Serve concert goers quickly
  • Perform closing duties: cleaning and register closing
  • Restock as necessary

Business Consultant at Hidden Creek Farm (2016-11 – Present)

  • Create models, and perform financial analysis
  • Engineer, maintain, and troubleshoot infrastructure and equipment
  • Budget projects, and fulfill procurement duties

Project Accountant at HDR (2019-11 – 2023-09)

  • Forecast state and federal engineering projects
  • Re-evalute profit position based on accuracy
  • Use BI data to determine accuracy of the current forecast, and adjust while determining the current period impact
  • Inform management on the financial status of projects ranging from $683 to $15,000,000
  • Work with accounts payable, project admin, project managers, and subcontractors
  • Conduct risk assessment on subcontractors
  • Redact and edit documents with confidential and sensitive information

Lead Bartender at Hilton Garden Inn Hotel (2017-11 – 2020-03)

  • Serve food and drinks
  • Build rapport with regulars
  • Check IDs
  • Work with and help kitchen staff
  • Run nightly reports, and reconcile cash
  • Restock, and do inventory
  • Troubleshoot equipment

Lead Bartender at With a Twist Bartending Service (2016-04 – 2019-11)

  • Sell services and packages to clients
  • Engage, communicate, and build relationships with customers
  • Troubleshoot problems with equipment and technology
  • Work in a team setting

Education

Bachelor of Science in Economics – University of Nebraska (2016-08 – 2019-08)

Skills

Business Analyst

Reviews

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