Supply Chain Management Field
Send a job offer directly to this candidate
Deliver and organize over 100 food orders daily for members in poolside area, ensuring accuracy and exceptional customer service in a fast-paced environment Collaborate with a team of 8+ kitchen and waitstaff to coordinate food preparation and ensure timely service, contributing to a smooth and efficient dining experience Maintain cleanliness and organization of poolside dining area by regularly sanitizing tables and organizing supplies, enhancing member satisfaction and club presentation
Food Runner at Glenhardie Country Club (2023-05 – 2024-07)
Lead Server/Busser at Pho Kitch'n (2022-09 – 2022-12)
Leadership Track Intern at Temple University Vietnamese Student Association (2025-01 – 2025-04)
Community Service Chairman at Temple Delta Chi Fraternity (2024-12 – Present)
Bachelor of Business Administration in Supply Chain Management – Temple University – Fox School of Business and Management (2026-05)