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Fernanda Deulofeu

Executive Assistant to the CEO and Managing Partner

Talent
Pico Rivera, 90660Member since September 22, 2026
Customer Service & SalesPastry & Culinary ArtsTax Preparation SupportLeadership & TrainingTime Management & OrganizationCRM softwaresSchedulingSOP's
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Customer Service & SalesPastry & Culinary ArtsTax Preparation SupportLeadership & TrainingTime Management & Organization

About

Detail-oriented and motivated professional with experience in hospitality, customer service, and financial analysis. Highly organized and versatile professional with experience supporting C-suite executives, managing complex projects, and coordinating high-profile events. Skilled in executive administration, financial analysis, team leadership, and customer service.

Known for exceptional communication, discretion, and efficiency, with a proven ability to streamline workflows, manage priorities, and deliver results in fast-paced environments.

Experience

Executive Assistant to the CEO and Managing Partner - HERBERT FINANCIAL GROUP - Monrovia

(2025-05 - 2025-11)

  • Managed dynamic executive calendars, prioritized meetings, and coordinated national/international travel.
  • Served as primary liaison between CEO, partners, clients, and leadership teams, ensuring clear communication.
  • Prepared executive-level correspondence, presentations, agendas, and reports with accuracy and confidentiality.
  • Coordinated board/partner meetings, tracked action items, and supported strategic projects across departments.
  • Handled sensitive HR matters, financial documentation, contracts, and partner communications.
  • Streamlined workflows, improved operational efficiency, and enhanced executive productivity.
  • Executed high-profile events, offsites, and client engagements with full logistical oversight.

Pastry Cook - HOTEL BEL AIR - Los Angeles

(2022-07 - 2025-05)

  • Prepare and decorate pastries, desserts, and specialty cakes for daily service and high-profile events.
  • Execute banquet production for up to 500 guests while ensuring consistency and quality.
  • Maintain compliance with food safety, portioning, and waste control guidelines.
  • Train and collaborate with team members to uphold standards of excellence.

Financial Tax Analyst - TAX RISE - Irvine

(2022-01 - 2022-07)

  • Evaluated client financial records to determine optimal tax resolutions.
  • Conducted tax investigations and prepared supporting documentation.
  • Coordinated with state and federal tax agencies to establish resolutions.
  • Assisted tax professionals with clerical and case management tasks.

Lead Salesperson - MARKETSOURCE - Greater Los Angeles Area

(2018-02 - 2022-01)

  • Delivered personalized customer service and product recommendations.
  • Consistently met and exceeded weekly/monthly sales targets.
  • Managed cash register operations and ensured accurate transactions.
  • Created staff schedules, trained new hires, and mentored team members.

Education

Associate's Degree of Arts - Professional Baking - LOS ANGELES TRADE-TECH COLLEGE (2024)

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