Keegan

Polished and personable hospitality professional with four years of experience creating welcoming guest experiences in restaurant and entertainment settings. Experienced in front-of-house operations, guest seating, dining-room presentation, service support, and responding to guest needs with professionalism and composure.

Food Safety

Certified, detail-oriented, and committed to the level of care and attentiveness expected in elevated dining environments.

Hostess at Doc B's Restaurant (2026-02 – Present)

• Create a warm and polished first impression by welcoming guests and engaging them with attentive, personable service.
• Maintain presentation-ready tables and service areas, ensuring silverware and dining spaces remain clean and properly prepared.
• Anticipate guest needs and contribute to a comfortable, well-organized dining experience throughout service.

Hostess at Palace Social (2025-08 – 2025-11)

• Welcomed, greeted, and seated guests while providing knowledgeable assistance throughout their visit.
• Presented and sold entertainment offerings, including virtual-reality golf, bowling, and bowling-shoe rentals, while answering guest questions.
• Balanced hospitality, sales, and guest support in a lively, fast-paced environment while maintaining a positive and professional presence.

Back Waiter at Osteria Georgi (2024-05 – 2024-08)

• Supported servers throughout service by delivering food promptly, replenishing water, clearing plates, and preparing tables.
• Maintained a clean, orderly dining room and responded quickly to service needs to help create seamless guest experiences.
• Collaborated closely with the service team to maintain efficient table turnover and consistent dining-room standards.

Hostess at Piero's Pasta and Wine (2022-07 – 2023-08)

• Served as a welcoming first point of contact, greeting and seating guests while setting the tone for an exceptional dining experience.
• Coordinated online orders and assisted with server section assignments to support organized, efficient front-of-house operations.
• Responded attentively to guest questions and requests while maintaining a composed, professional approach.

Bachelor's Degree in Sociology – UNC Wilmington (2023-08)