Racquel Christian

High volume bartender with years of experience in Fine dining, fast-paced Honkytonks, sports venues, and live music environments. Known for speed, accuracy, stamina, and a personality while serving hundreds of guests per shift. Thrive under pressure, keep lines moving, while creating a fun high energy experience guests come back for.

Bartender at Hanks Honkytonk (2025-10 – Present)

• Serve high volumes of beer and craft cocktails with speed and consistency
• Independently managed full bar service without barback support in high volume shifts
• Preform efficiently in loud, high energy environments with long shifts and heavy guest flow
• Take and execute multiple orders simultaneously during peak volume
• Handle high cash and credit volume accurately during peak rushes
• Maintain clean, stocked, and organized bar at all times
• Support opening, closing, and inventory duties
• Confidently manage large crowds while maintaining fast, friendly service
• Work seamlessly with barbacks, servers, and security during high traffic hours
• Keep energy high and guests engaged in a live music setting
• Maintain full bar setup, restocking, and cleanliness throughout shift
• Process tabs, cash, and POS transactions efficiently
• Follow all Tennessee alcohol laws and service regulations

Bartender at Shipwreck Cove (2025-04 – Present)

• Confidently manage large crowds while maintaining fast, friendly service
• Work seamlessly with barbacks, servers, and security during high traffic hours
• Keep energy high and guests engaged in a live music setting
• Maintain full bar setup, restocking, and cleanliness throughout shift
• Process tabs, cash, and POS transactions efficiently
• Follow all Tennessee alcohol laws and service regulations

Bartender at The Gallery/Nonna (2017-09 – 2025-03)

• Created a welcoming atmosphere, fostering a loyal customer base resulting in repeat business
• Delivered fast, accurate service to 500+ guests per shift
• Managed heavy rushes while maintaining excellent guest experience
• Mixed and poured cocktails, beer and wine with speed and consistency
• Handled high cash and credit sales
• Completed nightly reports and managed bar inventory and ordering

Associate of Arts – Los Angeles Pierce College