Savanah Eby

Hi, I’ve always been interested in becoming a bartender and while I don’t have a server or bartending experience, I’m actively looking for a role to build a strong foundation in the serving industry. I have been working at Peet’s coffee since 2023, serving as a shift lead and training to become an assistant manager. This role has developed my skills for customer service, teamwork, and leadership in fast paced environments.

My availability would be limited to Friday and Saturday nights due to my current role but I am consistent and dependable.

Shift Lead at Peet's Coffee and Tea (2023-11 – Present)

Led daily store operations and supervised baristas in a fast-paced coffee shop environment

• Led daily store operations, ensuring smooth workflow and consistent service standards
• Supervised and supported baristas, delegating tasks and maintaining team efficiency during peak periods
• Maintained cleanliness, organization, and food safety standards in compliance with health regulations
• Adapted quickly in a fast paced environment while maintaining accuracy and professionalism
• Handled cash management, including register balancing, cash drops and bank runs
• Proactively addressed customer needs to ensure a positive guest experience

Shift Lead at Jamba Juice (2022-06 – 2023-07)

Led shifts in fast-paced juice bar environment with opening and closing responsibilities

• Led shifts in fast paced environment
• Independently opened and closed the store, including cash handling and security procedures
• Trained employees on drink preparation, safety standards, and customer service expectations
• Maintained cleanliness, organization, and food safety standards throughout the store

Degree in General Studies – Folsom Lake College (2023-06)

GED Certificate (2023-06)