Sophie Buckenham
Pastry Chef
Talent
San Francisco, San Francisco CountyMember since April 5, 2025
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About
I am a chef based in San Francisco. I was trained in French cuisine and pastry at Le Cordon Bleu London. I have been working in prestigious restaurants in Europe for the last three years, and am now back in San Francisco looking to gain new culinary experience.
Experience
Worked in fine dining in London gaining experience with cuisine and pastry.
Education
BA of Culinary Arts from Le Cordon Bleu London
