Pastry Cook - Zuma - New York, NY
(2026-05)
- Prepared and baked pastries, desserts, and baked goods in a fast-paced kitchen
- Maintained high standards of quality, presentation, cleanliness, and food safety
- Consistently met daily production goals during high-volume service
- Assisted with dessert plating, prep, and station organization
- Supported efficient kitchen operations through teamwork and time management
Server assistant - Torrisi - Major Food Group - New York - New York, NY
(2024-07 - 2026-05)
- Provide attentive, personalized table service while maintaining the highest standards of professionalism and hospitality.
- Guide guests through the menu, explain ingredients and preparation methods, and recommend food and wine pairings.
- Accurately take and deliver food and beverage orders, ensuring presentation, timing, and guest satisfaction.
- Coordinate closely with the kitchen, bartenders, and support staff to provide a seamless dining experience.
- Prepare and maintain dining areas, process guest payments, and promptly resolve guest requests or concerns to ensure an exceptional experience.
Server/Food Runner/Expo - Cape Resorts Group - Cape May, NJ
(2021-09 - 2024-07)
- Coordinated front- and back-of-house communication to ensure timely service.
- Delivered guest-focused service while maintaining dining room standards
Pastry Cook - Cape Resorts Group - Cape May, NJ
(2021-08 - 2023-06)
- Led pastry section, producing a wide range of baked goods and specialty desserts.
- Decorated and presented pastries with strong attention to design, quality, and taste.
- Managed inventory and ordered supplies to ensure consistent kitchen operations.
- Enforced strict health, safety, and food sanitation standards.
- Collaborated with kitchen staff to maintain efficient production without compromising quality.
Canvasser | Sales & Outreach Representative - Full Contact Communications - New York, NY
(2020-01 - 2021-02)
- Engaged with the public in various settings to promote products, services, or organizations.
- Memorized and delivered sales scripts to effectively communicate key messages.
- Conducted cold calls and in-person outreach to generate leads and gather information.
- Attended industry events, rallies, and fairs to expand outreach efforts.
- Maintained a professional appearance while meeting or exceeding set quotas.
- Recruited and trained new canvassers to enhance team performance.