Pastry Chef Salary in United States
Pastry Chef Salary in Atlanta
Based on 160 job listings - Atlanta, United States 2026
Average salary
$65,000 - $80,000
Median salary
$50,000 - $65,000
Lower rangeUpper range
Salary distribution by percentile
10th percentile$50K
25th percentile$50K
Median$50K
75th percentile$84K
90th percentile$95K
50% of professionals earn between $50,000 - $83,750 USD
The median salary is $50,000
Compare with national average
Atlanta
Average salary
65,000 - 80,000
Median salary
50,000 - 65,000
160 job openings
United States
Average salary
70,000 - 85,000
Median salary
70,000 - 85,000
33,280 job openings
Other cities
New York564 job openings
Houston291 job openings
Los Angeles251 job openings
Las Vegas246 job openings
Dallas195 job openings
Austin172 job openings
Tampa169 job openings
Miami144 job openings
Chicago139 job openings
Charlotte126 job openings
San Antonio119 job openings
San Diego111 job openings
Orlando101 job openings
Brooklyn95 job openings
Phoenix94 job openings
Columbus85 job openings
San Francisco85 job openings
Jacksonville80 job openings
Nashville79 job openings
Charleston75 job openings
Miami Beach74 job openings
Springfield69 job openings
Salt Lake City68 job openings
Arlington65 job openings
Washington61 job openings
The average salary for a Pastry Chef in Atlanta, United States is USD 65,000 - USD 80,000 per year in 2026, based on 160 job listings.
Explore 160 Pastry Chef job listings in United States on BeBee, or check our salary calculator for a personalized estimate.