Pastry Chef Salary in United States
Pastry Chef Salary in Atlanta
Based on 167 job listings - Atlanta, United States 2026
Average salary
$65,000 - $80,000
Median salary
$50,000 - $65,000
Lower rangeUpper range
Salary distribution by percentile
10th percentile$50K
25th percentile$50K
Median$50K
75th percentile$84K
90th percentile$95K
50% of professionals earn between $50,000 - $83,750 USD
The median salary is $50,000
Compare with national average
Atlanta
Average salary
65,000 - 80,000
Median salary
50,000 - 65,000
167 job openings
United States
Average salary
70,000 - 85,000
Median salary
70,000 - 85,000
33,416 job openings
Other cities
New York567 job openings
Houston301 job openings
Los Angeles262 job openings
Las Vegas260 job openings
Dallas210 job openings
Tampa187 job openings
Austin178 job openings
Miami152 job openings
Chicago150 job openings
Charlotte133 job openings
San Antonio123 job openings
San Diego118 job openings
Columbus111 job openings
Orlando107 job openings
Phoenix100 job openings
Brooklyn96 job openings
San Francisco95 job openings
Miami Beach94 job openings
Jacksonville91 job openings
Charleston87 job openings
Nashville82 job openings
Arlington71 job openings
Springfield71 job openings
Washington71 job openings
Salt Lake City68 job openings
The average salary for a Pastry Chef in Atlanta, United States is USD 65,000 - USD 80,000 per year in 2026, based on 167 job listings.
Explore 167 Pastry Chef job listings in United States on BeBee, or check our salary calculator for a personalized estimate.