Pastry Chef Salary in United States
Pastry Chef Salary in Atlanta
Based on 167 job listings - Atlanta, United States 2026
Average salary
$65,000 - $80,000
Median salary
$50,000 - $65,000
Lower rangeUpper range
Salary distribution by percentile
10th percentile$50K
25th percentile$50K
Median$50K
75th percentile$84K
90th percentile$95K
50% of professionals earn between $50,000 - $83,750 USD
The median salary is $50,000
Compare with national average
Atlanta
Average salary
65,000 - 80,000
Median salary
50,000 - 65,000
167 job openings
United States
Average salary
70,000 - 85,000
Median salary
70,000 - 85,000
33,496 job openings
Other cities
New York566 job openings
Houston301 job openings
Los Angeles259 job openings
Las Vegas256 job openings
Dallas212 job openings
Tampa188 job openings
Austin180 job openings
Miami150 job openings
Chicago149 job openings
San Antonio134 job openings
Charlotte132 job openings
San Diego116 job openings
Columbus111 job openings
Orlando110 job openings
Phoenix102 job openings
Miami Beach93 job openings
Brooklyn91 job openings
Charleston87 job openings
Jacksonville86 job openings
San Francisco86 job openings
Nashville85 job openings
Springfield71 job openings
Washington71 job openings
Salt Lake City68 job openings
Arlington63 job openings
The average salary for a Pastry Chef in Atlanta, United States is USD 65,000 - USD 80,000 per year in 2026, based on 167 job listings.
Explore 167 Pastry Chef job listings in United States on BeBee, or check our salary calculator for a personalized estimate.