Pastry Chef Salary in United States
Pastry Chef Salary in Atlanta
Based on 160 job listings - Atlanta, United States 2026
Average salary
$65,000 - $80,000
Median salary
$50,000 - $65,000
Lower rangeUpper range
Salary distribution by percentile
10th percentile$50K
25th percentile$50K
Median$50K
75th percentile$84K
90th percentile$95K
50% of professionals earn between $50,000 - $83,750 USD
The median salary is $50,000
Compare with national average
Atlanta
Average salary
65,000 - 80,000
Median salary
50,000 - 65,000
160 job openings
United States
Average salary
70,000 - 85,000
Median salary
70,000 - 85,000
33,467 job openings
Other cities
New York558 job openings
Houston294 job openings
Las Vegas255 job openings
Los Angeles255 job openings
Dallas204 job openings
Tampa174 job openings
Austin172 job openings
Miami148 job openings
Chicago142 job openings
Charlotte129 job openings
San Antonio119 job openings
San Diego116 job openings
Orlando108 job openings
Brooklyn96 job openings
Phoenix96 job openings
San Francisco90 job openings
Columbus85 job openings
Jacksonville82 job openings
Nashville80 job openings
Charleston79 job openings
Miami Beach74 job openings
Springfield70 job openings
Arlington69 job openings
Washington66 job openings
Salt Lake City65 job openings
The average salary for a Pastry Chef in Atlanta, United States is USD 65,000 - USD 80,000 per year in 2026, based on 160 job listings.
Explore 160 Pastry Chef job listings in United States on BeBee, or check our salary calculator for a personalized estimate.