What is the median salary for Pastry Chef in Los Angeles?

The median salary for Pastry Chef in Los Angeles is USD 68,854 - USD 78,750 per year.

How does the Pastry Chef salary in Los Angeles compare to the national average?

The national average salary for Pastry Chef in United States is USD 68,854 - USD 78,750, while in Los Angeles it is USD 68,854 - USD 78,750.

Based on 35 job listings - Los Angeles, United States 2026

Average salary

$68,854 - $78,750

Median salary

$68,854 - $78,750

Lower rangeUpper range

New York162 job openings

Kapolei145 job openings

Charlotte136 job openings

Germantown89 job openings

Miami73 job openings

Chicago55 job openings

Atlanta54 job openings

Rochester50 job openings

Austin47 job openings

Avon42 job openings

Fremont40 job openings

Las Vegas39 job openings

Baker City37 job openings

Dallas35 job openings

Nashville33 job openings

Washington31 job openings

Houston30 job openings

Baker28 job openings

San Francisco24 job openings

Philadelphia20 job openings

Pastry Chef

35 job openings in Los Angeles

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Pastry Chef in Los Angeles

The average salary for a Pastry Chef in Los Angeles, United States is USD 68,854 - USD 78,750 per year in 2026, based on 35 job listings.

Explore 35 Pastry Chef job listings in United States on BeBee, or check our salary calculator for a personalized estimate.