Godfrey Chimwanja

I am a well groomed young chef,smart and self driven. I am good in seafood and steak preparation and plating. It's been fourteen years working in hospitality industry.

I can operate on hot grills,pans or cold section. I can do pass co ordination,any section of the kitchen i can handle.

Maintain hygiene in food preparation,cooking and storage.Maintain food production operations. Develop and implement new recipes and menus.