Sous chef, chef de partie
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I am a dynamic food loving chef, I like to show case my skills and passion through cooking. That is where I find peace. I have been in the cooking industry for more than ten years as a canteen and function chef.
I have more than ten years experience as a canteen chef, I have worked for companies like Sodexo and feedem
I have a matric certificate and a NQF level four certificate as a chef