Hadiyo Mokoena

Qualified Pastry Chef with hands-on bakery experience from Capsicum Culinary Studio and practical training at Woolworths. Passionate about baking, dough preparation, pastries, bread, and desserts. I am hardworking, reliable, detail-oriented, and eager to learn new baking techniques.

DIRECTOR / MANAGER - Turmeric Catering & Projects - Cape Town, South Africa

(2022-01)

• Managed daily kitchen operations
• Prepared baked goods and desserts
• Maintained food safety standards
• Supervised staff
• Handled client requirements and events

PASTRY CHEF STUDENT - Woolworths – Canal Walk - Cape Town, South Africa

(2024-01 - 2024-12)

• Bread production
• Pastry preparation
• Bakery production
• Customer service

Professional Pastry Chef Programme - Pastry & Baking - CAPSICUM CULINARY STUDIO (2024-01)