Advanced Diploma in Food Science and Bachelors Degree in Environmental Health with a major in Public Health Inspection/Food Safety.
Over 6 years of experience in Food inspection and inspection of food establishments.
- Strong practical understanding of Pre-requisite Programs, HACCP, CCP’s, SQF, and GMPs related to the food industry.
- Strong laboratory skills
- Experience in Food Product Development
- Practical experience with sanitation process, inspection, and audit.
- Exceptional MS Office skills.
- Strong interpersonal skills.
- Strong oral and written communication skills.
- Excellent organization and planning skills.
High attention to detail.
- The ability to work cooperatively in a team environment.
- Strong ability to work with a variety of people and to be assertive as required.
- Able to work effectively under minimal supervision.
- Strong time management skills with an ability to work in an environment with shifting priorities.
- Willingness to learn and teach others, be self-directed and motivated.
- Able to work as part of a functional team and be an exceptional fit with any company and with great leadership Values.
- Highly motivated and passionate individual
- Food Safety Specialist
- Trained to identify and eliminate Health hazards
- jovial with an awesome personality and very enthusiastic about my field of work
- Licensed Public Health Inspector with the Council of Professions Supplementary to Medicine, Jamaica
- Able to work as part of a team while maintaining enthusiasm toward tasks
