20 chef opportunities in Ashbourne updated today
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Junior Sous Chef Live In This awesome country hotel is looking for a Junior Sous Chef to join the team. The hotel opened last year and has won lots of national awards for the standard of the food and guest experiences. Junior Sous Chef is required to work alongside the Executive Head Chef, Head Chef
A superb country hotel is looking for a talented Sous Chef to join its kitchen team, working closely with the Head Chef and Executive Chef. This is a strong opportunity for a Sous Chef who wants to keep developing, take on more responsibility, and be part of a small but growing hotel group. For the
Chef de Partie Country Hotel, Live in Are you a talented Chef de Partie looking for a role that offers real work-life balance? Premier Selection is recruiting a Chef de Partie for a stunning country hotel near Ashbourne, Derbyshire — a multi-concept venue offering brasserie dining, fine dining, priv
Commis Chef Live in available An amazing opportunity for a Commis Chef at this stunning multi award winning country house hotel set in acres of Gardens and woodlands. This is a great career move for an apprentice chef or Commis Chef looking to get into a better property. The Head Chef is looking for
Job Overview As Sous Chef, you’ll support the Head Chef in delivering well-prepared dishes and a smooth, welcoming service. You’ll help coordinate kitchen operations, maintain high food safety standards and guide the team through busy services. Duties Oversee food preparation, cooking and food produ
Job Summary We are seeking a dedicated Nursery Cook to prepare nutritious and appealing meals for young children in a nursery setting. The ideal candidate will have experience in food preparation and cooking, ensuring meals meet safety standards and dietary requirements. This role offers an excellen
BEAR serves speciality coffee, brunch, cocktails & craft beer in beautifully thought out spaces. Our History The story of BEAR starts with two best buds: Craig and Michael. The pair grew up together, copied each other’s work at school, and spent most of their teenage years trying to out-skill ea
Sous Chef We are looking for a Sous Chef to join our team at Rivendale Lodge Retreat in The Peak District. £29,000 per annum, based on experience! This is a permanent position to work full hours. This will be 40 hours per week across 5 variable days to include evenings, weekends and bank holidays. F
Chef de Partie We are looking for a Chef de Partie to join our team at Rivendale in The Peak District. Up to £13.50 per hour, dependent on person. This is a permanent position to work full time hours. This will be 40 hours across Wednesday to Sunday, which will include evenings, weekends and bank ho
Family Run hotel and restaurant is looking for a Chef to join our friendly but busy team. Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality. Follows the instructions and recommendations from the immediate superiors to complete the daily ta
Job Summary We are seeking a passionate chef to work at our newest Poms. The position would be based in Ashbourne. We are looking for a strong chef to work within a team and to help deliver an exceptional culinary experience. We are looking for a chef with a great attitude and real drive to produce
Company Overview At Go Beyond the children and young people on residential breaks are our number one priority and this role is integral in being a positive influence, helping children develop an appetite for good food and healthy habits that can last a lifetime. Our young people will have had an exc
Concept ResourcesSous Chef - High-End Dining Boutique Hotel Must have the ability to run the Kitchen on your own Set in a picturesque village on the edge of the Peak District, this countryside hotel and restaurant offers a truly food-led experience, combining contemporary hospitality with a strong connection to loca
Peaks & Dales RecruitmentHead Chef needed for very busy Café/Restaurant. Ashbourne area £36,000 doe 42 hours a week Mon-Thursday – Daytime hours Friday & Saturday closes at 8.30pm This is an excellent opportunity for experienced sous chef or existing Head Chef who is looking for more sociable hours. They are seeking a Head
Compass GroupChef Manager Location: Ashbourne Salary: Up to £35,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday varied across all service times. Personality behind every plate. Food first. Always. At Dine, food isn't an add-on. It's the centre of everything we do. Foun
Job Summary We are seeking an experienced and passionate Chef de Partie/Senior Chef to integrate into our existing kitchen team in delivering exceptional culinary experiences. The ideal candidate will possess a keen interest in food preparation and production, with a focus on progressing in the indu
Carsington Water near Ashbourne is a busy visitor attraction and the Mainsail Restaurant at Carsington is a popular destination restaurant. This is an exciting opportunity to join a experienced and passionate kitchen team that produces the majority of food in house. For a chef de partie this means m
Chef Manager Location: Ashbourne Salary: Up to £35,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, however flexibility will be required in line with business needs. Approx. 6.30am to 3pm Personality behind every plate. Food first. Always. At Dine, food is
Dine Contract CateringChef Manager Location: Ashbourne Salary: Up to £35,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, however flexibility will be required in line with business needs. Approx. 6.30am to 3pm Personality behind every plate. Food first. Always. At Dine, food is
Carsington Water near Ashbourne is a popular visitor attraction and the Mainsail Restaurant at Carsington is a busy, vibrant restaurant that is also a destination restaurant. We are looking for a Chef to join our kitchen team. This is an exciting opportunity for someone looking to step into a kitche
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at EGO - Sheffield City Centre , you will have a passion for serving great food, training great
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at EGO - Sheffield City Centre, you will master our menu, with your food being the reason guests keep coming
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef de Partie at EGO - Sheffield City Centre, you will have a passion for serving great food, training great peo
senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you’ll run the pass, lead the team, and bring the buzz. it’s a r
Thanks to the incredible success of our first venue, Gochu is growing! We're a Japanese-inspired bar and restaurant known for our high-end venue, creative food, and expertly crafted cocktails—all delivered in a fun, friendly atmosphere. Following the recent expansion of our sushi menu, we're on the
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! Unwrap your perfect job for Christmas! As a Chef at Miller & Carter - Parkhead, you will master our menu, with you
Job Summary We are seeking a talented and dedicated Chef to join our dynamic culinary team. The successful candidate will be responsible for preparing high-quality dishes, supervising kitchen staff, and ensuring the smooth operation of the kitchen. This role offers an exciting opportunity to showcas
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Junior Sous Chef at Browns-Wilmslow , you will have a passion for serving great food, training great people and l
Overview As Head Chef, you will lead kitchen operations, oversee food production and guide the team through preparation and service. You will set clear expectations, coordinate tasks and maintain consistent standards across the kitchen. We have a countryside restaurant just outside of a small villag
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Ashbourne. Actual salaries may vary depending on experience, company, and area.
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