24 chef opportunities in Bridgend updated today
job offers found
· Page 1 / 2No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at theOld Mill - Harvester , you will master our menu, with your food being the reason guests keep
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Sous Chef at theOld Mill - Harvester , you will have a passion for serving great food, training great people and
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Part Time Sous Chef at theOld Mill - Harvester , you will have a passion for serving great food, training great p
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at theOld Mill - Harvester, you will master our menu, with your food being the reason guests keep coming thr
Penybont PrimaryDescriptionEmployerLocation15 hours per week Term Time An exciting opportunity has become available within Bridgend County Borough Council Catering Services department. Catering Services provide meals in primary, special and secondary schools across the borough for pupils and staff via a service lev
Cook - Bryn y Cae Cook - Bryn y Cae location_onBridgend County Borough11/11/2026 The job requirements are detailed below. Where applicable the skills, qualifications and memberships required for this job have also been included. Job details Job details Salary£23,928 - £24,716 per annumContractual ho
35 hours per week If you are a positive, caring and motivated person who likes to help people, you will be welcome at Bryn y Cae residential services for older people. You will work as part of the in-house kitchen team to ensure the management and standards of cleanliness and Infection control are m
Overview Join our kitchen team as an experienced chef, sous chef or head chef, bringing strong culinary skills and a steady, supportive approach to service. You’ll help deliver well-prepared food while keeping the kitchen organised and focused on quality. Duties Lead and support kitchen colleagues,
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at Miller & Carter - Sarn, you will master our menu, with your food being the reason guests keep coming
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at Miller & Carter - Sarn , you will master our menu, with your food being the reason guests k
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a part time Chef at Miller & Carter - Sarn , you will master our menu, with your food being the reason guests k
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at Miller & Carter - Sarn, you will master our menu, with your food being the reason guests keep coming
Job Description My client is seeking a talented and ambitious Sous Chef for a stunning 15th-century historic property and boutique hotel operating with a prestigious 2 AA Rosette background. The Role: Working closely with the senior kitchen team, you will help drive day-to-day kitchen operations, ma
Chef – The Watermill, Ogmore-by-Sea Willow & Stone Hospitality Limited Pay: £14.00–£15.00 per hour Hours: 35–45 hours per week Job type: Full-time, permanent Location: The Watermill, Ogmore-by-Sea About the role Willow & Stone Hospitality is looking for an enthusiastic and experienced Chef t
KFCCook Welcome to KFC. Home of the real ones. We sell the world’s best chicken. We’ve done it for a long old time — since 1939, when the idea of finger lickin’ good chicken popped into our Colonel’s head. Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and i
Job Overview We are seeking a passionate and skilled Chef de Partie to join our dynamic culinary team at our 2 rosette restaurant. In this vital role, you will take ownership of specific sections within the kitchen, ensuring that each dish is prepared to the highest standards of quality and presenta
ChefWe’re looking for a chef to join our kitchen team at BRGR Street Food Hall on Nolton Street, Bridgend. We serve smash burgers, Asian street food, Mexican dishes and desserts. It’s a busy, hands-on kitchen where good prep, organisation and teamwork make all the difference. This role would suit an exp
AramarkCompany Description At Aramark we empower our people to create experiences that matter. We share a passion for hospitality; it’s at the foundation of everything we do. Hospitality excellence is brought to life by our people every day. We embrace our responsibility to our people, our communities, and
Overview We are seeking an energetic and passionate Chef to join our team during daytime hours, dedicated to creating exceptional culinary experiences in a vibrant and welcoming environment. This role offers a fantastic opportunity to showcase your culinary talents, lead food preparation, and manage
Reach for Remarkable Location: HMP Parc, Heol Hopcyn John, Bridgend CF35 6AP Salary: £27,757.76 Contract type: Permanent, full-time, 35 hours per week, 5 days out of 7 (with alternate weekends off) Shift times: Between 7am and 5pm –no late nights We’re looking for two Sous Chefs to join our catering
About The Cricketers The Cricketers is part of Croeso Pubs, a dynamic and growing company dedicated to delivering exceptional hospitality experiences. We are looking for an experienced and creative Head Chef to lead the kitchen team, serve great food and help create memorable experiences for our gue
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at Toby Carvery - Whitchurch, you will master our menu, with your food being the reason guests keep coming t
£12.60 - £12.71ph + Tronc Chef de Partie Turtle Bay Turtle Bay is all about introducing you to that carefree,island way of life—a Caribbean kitchen and beach bar where food,drinks,and music flow effortlessly from morning until night. Everyone’s invited. Our team can sense if you need coffee,a cockta
Marstons PlcPub Ty Mawr Overview We’re on the lookout for a Sous Chef to join our team! It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you’ll: Be right in the act
Job Overview As a Chef, you’ll prepare and cook food, support smooth kitchen operations and help maintain a safe, organised working environment. You’ll work with the kitchen team to deliver well-prepared dishes and dependable service. Duties Prepare ingredients and cook dishes, following recipes and
£13.15 per hour + tips Our story: You'll know us for good times,bubbly pizza,and fresh pasta. We don’t do bland food,people or restaurants. Zizzi started in 1999 with a little wine,a big oven,and the dream of doing Italian food,our way. About the role: As an experienced Chef,you are the heart of our
Lounges£13.10 to £13.30 per hour + Tips We’re hiring a Junior Sous Chef to be part of the kitchen team at Carro Lounge,a local café bar. Part of Loungers,proudly named Casual Dining Group of the Year 2026. Offering up to £13.30/hr + tips,paid breaks,staff food every shift,and 50% off food & drinks from
Up to £16.52 per hour + £9k-£13k tronc + Bonus Four mates. One back-garden barbecue that got out of hand. A burger that came second in the world. That was 2011. Now there are eight Beefy Boys restaurants and over 400 of us,and even Tom Kerridge is a fan of our burgers. Keeping them that good in [Sit
GBP29,578 : GBP34,466 Full time / Term time only This specialist college and training hotel in Minehead, is supporting young adults with learning disabilities to develop the skills, confidence and independence they need to succeed in life and work. Our students learn through real:life experiences wi
£19,000 – £31,000/year
Estimation confidence: High
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