6 chef opportunities in Cowbridge updated today
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The Duke of Wellington | Cowbridge Are you a passionate chef who loves cooking great food, working with good people and being part of a close-knit team? At the Duke of Wellington in Cowbridge, we’re more than just a pub – we’re a family. We’re looking for an enthusiastic, reliable and motivated Chef
Penllyn Estate LLPJoin the Award-Winning Team at Forage Farm Shop & Kitchen Top 50 Best Sunday Lunches in the UK | Fresh, Local, Seasonal Food We’re Forage Farm Shop & Kitchen — a vibrant, fast-growing restaurant set on the beautiful Penllyn Estate. Our commitment to seasonal, locally sourced ingredients has
About Us The Bush Inn is a traditional village pub situated in the picturesque village of St Hilary, Vale of Glamorgan. We pride ourselves on providing delicious, freshly prepared food, excellent customer service and a warm, welcoming atmosphere. We are looking for an enthusiastic and reliable Part-
About Us The Bush Inn is a welcoming, traditional country pub situated in the picturesque village of St Hilary, near Cowbridge. We pride ourselves on providing quality food, friendly service and a relaxed atmosphere for our customers. We are currently looking for an enthusiastic and reliable Part-Ti
Job Summary We are seeking a passionate and skilled Chef to join our culinary team. The successful candidate will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food quality and safety. This role offers an exciting opportunity to showcase your culinary talen
Description Do you know we also offer apprenticeships? For chefs, we can offer the Production Chef Level 2 Apprenticeship for candidates who fit the criteria of the apprenticeship. We can tell you more about this during the recruitment process. About the Role At Butlin’s, dining is a huge part of th
Permanent, Full-Time (39 hours p/w - working 5 days out of 7. Shifts typically include 06:00-14:00, 07:00-15:00, 11:30-20:00 and 13:00-21:00. Weekend working is required to support functions and events ) £30,000 per annum + excellent benefits Make a positive difference every day We're pleased to be
KFCCook Welcome to KFC. Home of the real ones. We sell the world’s best chicken. We’ve done it for a long old time — since 1939, when the idea of finger lickin’ good chicken popped into our Colonel’s head. Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and i
SA Brain and Company LtdPub Fox & Hounds Hotel Overview We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As
Your Adventure Starts Here as a Chef At Banana Tree , we don’t just serve food—we serve up journeys. If your heart beats faster at the thought of wandering through the jungles of Borneo or soaking in the vibrant energy of a Malaysian night market, you’re in the right place. From the fiery kick of a
Job Summary 35-40 Weds- Sunday We are seeking a passionate and energetic Chef/Cook to join our dynamic culinary team! In this role, you will be responsible for preparing and presenting high-quality dishes that delight our guests. Your leadership skills will shine as you supervise kitchen operations,
GAUCHOGAUCHO are looking for an experienced and passionate Senior Chef de Partie to join our GAUCHO Cardiff restaurant! You will need to be experienced in working as a Senior Chef de Partie in a fresh food kitchen and be extremely passionate about food. Our Senior Chef de Partie will have experience manag
Chef — Haystack Cardiff £13.50–£14 per hour depending on experience Full-time and part-time positions available Love a busy brunch service and take pride in every plate? We're looking for a Chef to join the kitchen at Haystack Cardiff. Haystack is an independent café business built around great brun
Sous Chef Rosa’s Thai We’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn’t afford new signage, so they kept the name above the door of an old East End café. Rosa’s Thai Café was reborn. Today, we’re a growing group of restaurants acro
SA Brain and Company LtdPub Plough Overview We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: Th
£19,000 – £31,000/year
Estimation confidence: High
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