76 chef opportunities in Salisbury updated today
job offers found
· Page 1 / 4Part-Time / Full Cook & Kitchen Manager Wanted – Farm Shop Café Location: The Old Forge farm shop, Wiltshire, Langford Lane, Berwick St James, Salisbury SP3 4UA Hours: Variety of shifts including weekends, approx. 15–20 hours/week for part time or 37.5 hours full time. The cafe is currently open
Job Description Chef - Contract Catering (Outskirts of Salisbury) Salary: £12.98 per hour Hours: 40 hours per week, 5 out of 7 days Shifts: Week of earlies: 06:00 - 14:30 Week of lates: 10:30 - 19:00 Weekends: 1 in 3 weekends Location: Outskirts of Salisbury (Bus from Salisbury is doable) Benefits:
Chef Boston Tea Party Love cooking. Keep your evenings. We’re looking for a brilliant Chef to join our Boston Tea Party kitchen team. If you love working with food but you're not quite as keen on the late nights, split shifts and shouty kitchen culture that can come with hospitality, you might like
Chef, Prezzo Italian Start with the Italian classics. Grow with us. Master every section. You can't miss Prezzo Italian right now. Our refurbished restaurants look stunning, with more on the way, and the food has never been better. Guests are noticing and the momentum is real. Now we need chefs at e
Chef, Prezzo Italian Start with the Italian classics. Grow with us. Master every section. You can't miss Prezzo Italian right now. Our refurbished restaurants look stunning, with more on the way, and the food has never been better. Guests are noticing and the momentum is real. Now we need chefs at e
Sous Chef – PUB BIO Food sits at the heart of everything we do. We cook with the seasons, work closely with local suppliers, and let great produce lead the menu. We keep things simple, make as much as we can from scratch and believe brilliant ingredients don't need unnecessary fuss. We're looking fo
Sous Chef – PUB BIO Food sits at the heart of everything we do. We cook with the seasons, work closely with local suppliers, and let great produce lead the menu. We keep things simple, make as much as we can from scratch and believe brilliant ingredients don't need unnecessary fuss. We're looking fo
The Silver PloughSous Chef – PUB BIO Food sits at the heart of everything we do. We cook with the seasons, work closely with local suppliers, and let great produce lead the menu. We keep things simple, make as much as we can from scratch and believe brilliant ingredients don't need unnecessary fuss. We're looking fo
Sous Chef – The Stalls We’re looking for a talented and passionate Sous Chef to The Stalls. We’re a busy brunch restaurant and cafe specialising in Australian-style brunch , with a focus on fresh, locally sourced, healthy and interesting dishes. We’re looking for someone who is creative, organised a
HEAD CHEF – SALISBURY Fresh Food | Stunning Setting | Creative Freedom We're looking for a talented and passionate Head Chef to take the lead in a beautiful, characterful hospitality venue in the heart of Salisbury. Set in a truly stunning location, this is an exciting opportunity for a chef who lov
Haunch of VenisonCHEF for Legendary, Award-Winning Pub Location: Salisbury Job Type: Full-time/ Part-time/ Permanent Salary: Competitive Pay + Service Charge ( extra £2.50- £4.00 per hour) Step into history at The Haunch of Venison, one of the UK's oldest and most iconic pubs, established in 1320 and famous for its
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaur
Barchester is seeking a passionate Bank Chef to support our kitchens with fresh seasonal food, while enjoying a better work-life balance. The casual, part-time role offers flexibility and the chance to work to hotel/restaurant standards without split shifts. You will assist the Head Chef in menu dev
Job Summary Please ensure you can commute to SP5 5AP without public transport before applying. We are recruiting chefs/cooks to join our expanding team and be part of the exciting future at Lore of the Sky. Successful applicants will work in our newly redeveloped kitchen and must have the following
40 hours per week 5 out of 7 per week Monday to Friday - Early - 05:30 - 14:00, Late - 10:00 - 18:30 & Saturday & Sunday - 09:00 - 17:30 £14.61 per hour Free Car parking Check your local transport linkshere: Plan Your Journey | Traveline- the destination you should input is Larkhill, SP4 8QT
Job Title: Chef de Partie Location: Job Type: Full Time (40-48hrs) Salary: £8.20 - £14 dependant on age and experience Join the Chickpea Group Team! We’re on the hunt for a motivated Chef de Partie who’s passionate about cooking and eager to learn. If you love creating great food, take pride in ever
Sous Chef – PUB BIO Food sits at the heart of everything we do. We cook with the seasons, work closely with local suppliers, and let great produce lead the menu. We keep things simple, make as much as we can from scratch and believe brilliant ingredients don't need unnecessary fuss. We're looking fo
head chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as head chef, you’ll run the kitchen like it’s your own. lead the team, smash service, and m
Prep Chef Boston Tea Party Behind every great service is great prep. We’re looking for a brilliant Prep Chef to join our Boston Tea Party kitchen team. Our cafés can get seriously busy, and a great service starts long before the first check hits the kitchen. That's where you come in. As a Prep Chef,
Prep Chef Boston Tea Party Behind every great service is great prep. We’re looking for a brilliant Prep Chef to join our Boston Tea Party kitchen team. Our cafés can get seriously busy, and a great service starts long before the first check hits the kitchen. That's where you come in. As a Prep Chef,
Job Title- Chef Competitive Salary & unlimited TRONC We are SO back! At TGI Fridays we are the home of the feel-good American grill and we are famous for bringing our guests back to a freedom they never knew they missed. You don’t need any previous experience as we will take you through a full p
Are you passionate about providing nutritious meals and supporting young people with special educational needs? We're looking for a dedicated Cook to join our team at Castle Gate, a short break service for children and young people with disabilities. What You'll Do Prepare healthy, nutritious, and w
About Us Part of Compass Group UK&I, Lodestone House is the leading provider of catering and support services to the education sector. For over a quarter of a century, Lodestone House has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at the Ham Farm - Harvester, you will master our menu, with your food being the reason guests keep coming th
Longleat Forest | £13.86 per hour plus tips Foresters' Inn is a gastropub serving classic meals, drinks and kids' cocktails in a relaxed family setting. Serve up the flavour that turns a good break into a great one. We're looking for a Line Cook / Junior Chef de Partie to join our Foresters’ Inn tea
Overview We are seeking a skilled Chef to join our team in preparing delicious meals in a fast-paced kitchen environment. The ideal candidate will have a passion for culinary arts and be able to deliver high-quality dishes consistently. A team member that is loyal,honest, trustworthy and above all w
Assistant Cook Cambian Wing College, Bournemouth Salary £17,340.48 per annum Permanent contract, 30 hours per week Term Time Only (39 weeks), plus 5.6 weeks paid leave We are seeking a highly motivated individual that is able to work to deadlines, has experience in producing fresh and healthy food f
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed events , as our Head Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet f
OCSAbout The Role: Working Pattern Mon- Fri night shifts, 23.15-04.15 We are currently recruiting for a dedicated and driven Chef to join our Catering team. The successful candidate will be responsible for delivering our outstanding food and drink offering to our clients and site visitors. Your key res
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Salisbury. Actual salaries may vary depending on experience, company, and area.
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