Arvind Kumar

F&B Executive

Talent

Delhi, NCRMember since August 7, 2026

MS OFFICEINTERNETEstablishing and ensuring highest service standardsManaging and Training F & B staffEnsure the customers are satisfied with food and serviceFollow food and safety regulationCollecting feedback and complaints from guest and implementing the same to enhanEffective communication skills to liaise with other departments & clients

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MS OFFICEINTERNETEstablishing and ensuring highest service standardsManaging and Training F & B staffEnsure the customers are satisfied with food and service

About

Seeking to continue my professionalism, where my dedication, experience, expertise and talent will definitely bring the organization in a sharper edge within the industry. Aspire for a suitable level position to contribute in the company's growth and ensuring personal growth within the organization.

Experience

F&B Executive - Hydrama Noida - Noida

(2025-12)

F&B Executive - Thanks & Beyond - Nehru Place

(2024-08 - 2025-11)

Captain - Molecule Restaurant & Bar - Green Park

(2024-08)

Captain - IVORY Restaurant & Bar - Malviya Nagar

(2023-07)

F&B Sr. Captain - MIC DROP RESTAURANT & BAR

(2021-01 - 2022-06)

Captain - Ameya Suites (unit of Crimson Group of Hotel)

(2018-08 - 2020-03)

Three banquet halls and Riviera Restaurant with 96 covers.

Sr. Steward - The Suryaa Hotel - New Friend Colony New Delhi

(2015-12 - 2018-07)

Five star deluxe hotel having 244 rooms, four Banquets halls named as Ball Room, Crystal, Platinum I and Platinum II, accommodate up to 600 to 700 guests & three Restaurants and one Bar named as Ssence Restaurant, the All-Day Dining Global Cuisine Restaurant located at lobby area. Sampan Pan Asian Cuisine Restaurant & Sky Lounge. French Crust Pastry Shop located at lobby area. Atrium Bar & Lounge located at the lower lobby area.

Guest Service Associate - Country Inn & Suites Sahibabad - Ghaziabad

(2014-07 - 2015-12)

Hotel having 216 rooms, three Restaurants named as 64/6 having 300 cover, 3B's Pool side restaurant and Tatwa Restaurant and Eight Banquets halls. The biggest banquet hall is Darbar accommodate upto 800 capacity.