Demi Chef | Continental Cuisine
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Experienced Demi Chef with 8+ years of hospitality experience in Bahrain and India. Skilled in Continental Cuisine, Food Production, Kitchen Operations, Buffet & Banquet Preparation, and maintaining high standards of Food Safety and Hygiene.
Demi Chef - Novotel Bahrain Al Dana Resort - Bahrain
(2022-01)
Commis - Novotel Bahrain Al Dana Resort - Bahrain
(2020-01 - 2022-01)
Commis III - Ramee Grand Hotel & Spa
(2017-11 - 2019-11)
Industrial Trainee - Food Production - Hotel Flora
(2017-07 - 2017-11)
Diploma - Food Production & Catering Education - Himgiri Management Education (2016 - 2017)
