Subham Panwar
Assistant Manager at Radisson blu hotel amritsar
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About
To work in an organization that can fully tap the potential in me, by providing an intellectually stimulating and nourishing environment, and grow along with contributing towards bringing laurels and profits to the Company. Believe in parity of customer satisfaction & departmental goals.
Quick
Learner, Energetic and self-motivated player. Proven ability to work in independent and team environments. Excellent communication, presentation and interpersonal skills. Excellent decision making skills with a positive approach. Demonstrate knowledge and experience in diverse range of F&B Services.
Experience
Assistant Manager - Radisson blu hotel amritsar - India
(2022-04)
- Responsible for development for department
- Ensure efficient implementation of innovative, high quality, and profitable Food & Beverage services to Guests
- Responsible for making store requisition
- Responsible for linen inventory, making reports of daily sales
- Night reports & Closing
- Responsible for liquor inventory and glass inventory
Food and Beverage Executive - Radisson blu hotel amritsar - India
(2019-04 - 2022-03)
Senior Captain Beverages - Radisson blu hotel amritsar - India
(2018-04 - 2019-03)
Food And Beverage Captain - Radisson blu hotel amritsar - India
(2017-04 - 2018-03)
Senior Bartender - Radisson blu hotel amritsar - India
(2015-11 - 2017-03)
Senior Bartender - Radisson blu hotel amritsar - India
(2014-10 - 2015-07)
FNB Agent - Hilton Shillim Retreat and Spa - India
(2014-04 - 2014-09)
Food And Beverage Associate - The Park Calangute - Goa, India
(2013-04 - 2014-04)
Education
Diploma - Hotel Management - Horrigen Institute
Matriculation - Uttrakhand Board (2010)
