Blessing Igwe

To work as a chef in a reputable hotel or restaurant where I can provide outstanding culinary services and maintain high standards of food quality and hygiene.

Private Chef - Asish Life Science Nigeria Limited - Ilupeju, Lagos

(2024-01 - 2026-12)

• Ordering fresh ingredients and kitchen materials
• Maintaining high standards of taste, presentation and customers satisfaction
• Training junior cooks and kitchen assistant

Chef - Deekay Group - Oba Akran Ikeja Lagos

(2020-01 - 2023-12)

• Preparing local and continental dishes professionally (India dish) to be precise
• Ensuring meals are serve on time
• Managing kitchen inventory and food supplies
• Maintaining cleanliness in the kitchen area

Hotel Cleaner - Deke Hotel Saba - Yaba, Lagos

(2017-01 - 2019-12)

• Cleaning and arranging hotel rooms and public areas
• Sweeping, mobbing and disinfecting floors and surfaces
• Reporting damaged items or maintenance issues to management
• Ensuring all rooms are meat, hygienic and ready for guests

Chef - Banex Hotel & Suites - Anthony / Maryland

(2015-01 - 2017-12)

• Preparing and cooking quality meals for customers
• Ensuring food is prepared according to hygiene and safety standards
• Supervising kitchen and assigning duties
• Checking food quality before serving

Sales representative - Imedian Supermarket - Rivers State

(2011-01 - 2012-12)

• Attending to customers, welcoming customers, answering questions and helping choose products
• Convincing customers to buy goods and explaining prices, qualities and benefits of items
• Monitoring available stock, choosing items that are running low and reporting to the shop owners

Ordinary National Diploma - Mass Communication - Yaba College of Education (2016-01 - 2019-12)

Senior Secondary Certificate Examination - Success Secondary School (2005-01 - 2011-12)

First School Leaving Certificate - Union Primary School (1999-01 - 2005-12)