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Althea Domondon

Althea Domondon

Experienced in customer service and handling clients in fast-paced environments

Talent
Makati, National Capital RegionMember since July 25, 2026
Attentive guest service in food and beverage and hospitality settingsProfessional guest handling by addressing inquiries and concerns politelyFast-paced environment work in restaurant and banquet serviceFood and beverage operations including dining setup and service supportCleanliness and food safety and sanitation standardsClear and effective communication with team members and guestsTime management to complete tasks efficiently during busy operationsAdaptability to changing tasks and priorities in the workplace
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Attentive guest service in food and beverage and hospitality settingsProfessional guest handling by addressing inquiries and concerns politelyFast-paced environment work in restaurant and banquet serviceFood and beverage operations including dining setup and service supportCleanliness and food safety and sanitation standards

About

Experienced in customer service and handling clients in fast-paced environments. Able to communicate effectively, work well under pressure, and maintain quality performance. Seeking an opportunity to apply and further develop skills in a professional setting.

Experience

Food & Beverage Attendant (OJT) - Wynwood Hotel Manila - Ortigas, Pasig

(2026-02 - 2026-05)

  • Assisted guests professionally during dining and buffet operations
  • Served food and beverages while maintaining hospitality standards
  • Supported banquet and event operations for smooth guest service
  • Prepared table setups and maintained cleanliness of dining areas
  • Coordinated effectively with the Food & Beverage team during busy operations
  • Ensured customer satisfaction through attentive and efficient service

Service Crew - McDonald's - Ramon Magsaysay

(2024-10 - 2024-12)

  • Delivered excellent customer service in a fast-paced environment
  • Assisted customers with orders, payments, and inquiries professionally
  • Maintained cleanliness and food safety standards in dining and kitchen areas
  • Supported kitchen and drive-thru operations efficiently
  • Strengthened teamwork, multitasking, and time management skills

Education

Bachelor of Science - Hospitality Management – Major in Hotel Administration - La Consolacion College Manila (2023 - 2026)

Bachelor of Science - Hospitality Management – Food and Beverage - National University Manila (2022 - 2023)

Technical Vocational Livelihood - Food and Beverage Strand - Holy Trinity Academy (2019 - 2022)

Junior High School - Holy Trinity Academy (2017 - 2019)

High School - Victorino Mapa High School (2016 - 2017)

Reviews