6 executive chef opportunities in Burlingame updated today
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Executive Chef for Full Scratch Kitchen Needed Pay Range: $83,000 - $96,000 Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best and freshes
Oakmont Senior LivingExecutive Chef for Full Scratch Kitchen Needed Pay Range: $83,000 - $96,000 Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best and freshes
Executive Chef for Full Scratch Kitchen Needed Pay Range: $83,000 - $96,000 Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best and freshes
SodexoAbout The Job Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong partnerships that elevat
Oakmont Senior Living - - Responsibilities: Lead a Full Scratch Kitchen as Executive Chef; Craft seasonally curated menus; Manage fixed food, labor, and product costs; Lead kitchen to execute flawless dishes in a timely manner; Develop relationships with staff, guests, and residents
Executive Chef for Full Scratch Kitchen Needed Pay Range: $83,000 - $96,000 Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best and freshes
gategroupAbout us Gate Gourmet, a gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standar
Job ID R0111738 Category Sales & Marketing Date posted 11/04/2026 Location San Francisco, California Unit 1053_GG GG Corporate We’re looking for motivated, engaged people to help make everyone’s journeys better. Dedicated to strategic airline partner for development of new menus and culinary con
Salary: 100,000-110,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special.
International House at UC BerkeleyPosition Overview The Executive Chef serves as the senior culinary leader for International House Berkeley, overseeing culinary operations across Residential Dining, Catering & Events, and food production supporting Edmonds' café. Reporting to the Head of Food & Beverage, this position is re
We’re looking for motivated, engaged people to help make everyone’s journeys better. Dedicated to strategic airline partner for development of new menus and culinary concepts globally across a range of cuisines (Asian, Modern European and Ethnic etc.) for the client in line with their brand values a
Position Overview The Executive Chef serves as the senior culinary leader for International House Berkeley, overseeing culinary operations across Residential Dining, Catering & Events, and food production supporting Edmonds’ café. Reporting to the Head of Food & Beverage, this position is re
Hummus Mediterranean KitchenHummus Mediterranean Kitchen Careers Palo Alto Executive Chef Executive Chef SMS Email Messenger Facebook Twitter LinkedIn Whatsapp " data-original-title="" title="">ShareApply Full-time Bachelor's degree $120,000.00 per year We're a local bay area brand. We strongly believe that fresh food made
Product Development Assistant, 0.50 FTE, (4 hours/day) Job Summary POSITION DESCRIPTION: The position assists the Executive Chef in the development of new food items by polling clients, preparing the food items for sale, and receiving feedback on the items to communicate the information to the Execu
Job Summary Job Summary POSITION DESCRIPTION: The position assists the Executive Chef in the development of new food items by polling clients, preparing the food items for sale, and receiving feedback on the items to communicate the information to the Executive Chef. This position is trained to fill
$89,000 – $120,000/year
Estimation confidence: High
Estimate based on market data for Burlingame. Actual salaries may vary depending on experience, company, and area.
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