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Marco Cardenas

Marco Cardenas

Bar Manager

Talent
San Antonio, TXMember since July 8, 2026
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About

Scheduling bar staff Managing all levels of the hiring process Managing beer and liquor orders within the budget parameters

Experience

Bar Manager - Neighborhood Tap House 2

(2023-05)

  • Scheduling bar staff
  • Managing all levels of the hiring process
  • Managing beer and liquor orders within the budget parameters
  • Schedule and conduct staff reviews
  • Ensuring staff maintains bar cleanliness and sanitation
  • Schedule events
  • Daily money management
  • Creating and maintaining education on new equipment

Kitchen Manager - Neighborhood Tap House

(2021-10 - 2022-11)

  • Scheduling kitchen staff
  • Managing all levels of the hiring process
  • Managing supplies
  • Managing budget
  • Scheduled and conducted staff reviews
  • Upholding DHEC standards
  • Management of staff meetings
  • Event organization
  • Creation of menus
  • Performance on various electronic systems
  • Creating and maintaining education on new equipment

Prep Cook - Bad Daddy's Burger

(2021-08 - 2021-10)

  • Measure ingredients and seasonings in accordance with recipes to be used in cooking
  • Prepare ingredients by washing and chopping vegetables, cutting meat, and other meal prep
  • Undertake basic cooking duties, such as reducing sauces and parboiling food
  • Prepare simple dishes, such as salads and entrees
  • Uphold DHEC standards
  • Assist with all stations including fryers, expo, grill, and dishes

Driver - Papa Johns

(2018-05 - 2018-10)

  • Assisted in the restaurant taking orders
  • Food Preparation
  • Maintaining the facility, including washing dishes, sweeping, and moping
  • Delivered food to the customer in the assigned area in a safe and timely manner
  • Handled payment for the sales
  • Restocked and rotated supplies when shipment would arrive
  • Uphold DHEC standards

Cashier - Slim Chickens

(2017-08 - 2018-02)

  • Assisted in the restaurant taking orders.
  • Food Preparation
  • Maintaining the facility including washing dishes, sweeping, and moping
  • Assembled orders on serving trays or in a takeout bag
  • Served cold drinks and desserts to customers
  • Handled all Front of House opening and closing duties

Education

EMT - EMS University (2021-07 - 2021-07) San Antonio, TX

Skills

Bar Manager

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