10 chef opportunities in Niagara updated today
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Job Description: Jackson-Triggs Niagara Estate | Arterra Wines Canada Location: Niagara-on-the-Lake, ON Pay: $32-$35 per hour, plus gratuities and incentives About Us At Arterra Wines Canada, we love inspiring the big and small moments that happen when our products are shared and enjoyed. We put the
Job Description: Jackson-Triggs Niagara Estate | Arterra Wines Canada Location: Niagara-on-the-Lake, ON Pay: $32-$35 per hour, plus gratuities and incentives About Us At Arterra Wines Canada, we love inspiring the big and small moments that happen when our products are shared and enjoyed. We put the
Job Description: Jackson-Triggs Niagara Estate | Arterra Wines Canada Location: Niagara-on-the-Lake, ON Pay: $32-$35 per hour, plus gratuities and incentives About Us At Arterra Wines Canada, we love inspiring the big and small moments that happen when our products are shared and enjoyed. We put the
Job Description: Join the Team at Jackson-Triggs Winery! Jackson-Triggs Estate Winery - Arterra Wines Canada is Canada’s leading producer and marketer of award-winning, globally recognized Canadian and imported wines. Arterra Wines Canada is the proud producer behind iconic wine brands like Jackson-
Job Description: Sous Chef – Jackson-Triggs Estate Winery Niagara-on-the-Lake, ON Jackson-Triggs Estate Winery, part of Arterra Wines Canada , is one of Canada’s most recognized wine brands. Located in the heart of Niagara wine country, our estate offers patio dining, restaurant service, private eve
Job Description: At Jackson-Triggs you are Humble, Welcoming, and Compassionate. As Canada’s most ubiquitous wine brand, Jackson-Triggs is for those who understand that wine can uniquely bring us together. We live by the mantra “You are always welcome here”. We embrace our differences and celebrate
Job Description: Join the Team at Jackson-Triggs Winery! Jackson-Triggs Estate Winery - Arterra Wines Canada is Canada’s leading producer and marketer of award-winning, globally recognized Canadian and imported wines. Arterra Wines Canada is the proud producer behind iconic wine brands like Jackson-
Job Description: Sous Chef – Jackson-Triggs Estate Winery Niagara-on-the-Lake, ON Jackson-Triggs Estate Winery, part of Arterra Wines Canada , is one of Canada’s most recognized wine brands. Located in the heart of Niagara wine country, our estate offers patio dining, restaurant service, private eve
Job Description: Arterra Wines Canada is Canada’s leading producer and marketer of award-winning, globally recognized Canadian and imported wines. Some brands that you may be familiar with are Jackson-Triggs, Inniskillin, Woodbridge by Robert Mondavi, Ruffino and Kim Crawford. Who Are We Looking For
Job Description: At Jackson-Triggs you are Humble, Welcoming, and Compassionate. As Canada’s most ubiquitous wine brand, Jackson-Triggs is for those who understand that wine can uniquely bring us together. We live by the mantra “You are always welcome here”. We embrace our differences and celebrate
Job Overview We are seeking a dedicated Line Cook/Prep Cook to join our team. The ideal candidate will assist in the preparation and execution of high-quality dishes in a fast-paced kitchen environment. Duties Prepare ingredients for cooking, including washing, chopping, and storing Assist in cookin
Overview Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Requisition food and kitchen supplies Prepare and cook complete meals or
The Barrel RestaurantWe are a well-established full service, family style restaurant in the lovely community of Fort Erie. We offer dine-in, take-out, and delivery. We are growing and adding to our team! We offer our team members stable employment, opportunities for advanced and growth. If you are career-focused and loo
The Grist Craft Kitchen & Brewery is a vibrant, high-volume restaurant and on-site brewery known for its energetic atmosphere, creative food, and commitment to exceptional hospitality. We are a family-owned and operated business built on teamwork, dedication, and attention to detail. We believe
COOK - PART-TIME WEEKENDS ABOUT US We’re Glendelle Retirement Living , and we believe that enjoying life is what Vibrant Seniors Living should be all about. We hire outstanding people who truly care about seniors and understand their needs. We value our staff and believe in providing a culture that
About Us Reve is a MICHELIN recommended-exciting dining destination in Niagara on the Lake, poised to redefine culinary excellence. With a passionate commitment to quality, innovation, and unforgettable guest experiences. Led by our visionary Chef-Owner, boasting 17 years of experience in Michelin-s
About Us Reve is a MICHELIN recommended-exciting dining destination in Niagara on the Lake, poised to redefine culinary excellence. With a passionate commitment to quality, innovation, and unforgettable guest experiences. Led by our visionary Chef-Owner, boasting 17 years of experience in Michelin-s
The Overtime PubLooking for an experienced Line Cook to join our team that works well under pressure and has a positive attitude. You MUST have a valid food handlers certificate and be able to work alone as well as with other staff members must have weekend availability Pay: From $18.00 per hour Work Location: In p
L’assistant-chef d’équipe assiste l’équipe de direction dans l’exécution et la supervision des opérations quotidiennes du magasin en veillant à l’excellence du service à la clientèle et au maintien d’un environnement organisé et efficace. Tâches quotidiennes (sans s’y limiter) Aider l’équipe de gest
$42,000 – $67,000/year
Estimation confidence: High
Estimate based on market data for Niagara. Actual salaries may vary depending on experience, company, and area.
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