2 chef opportunities in Blagdon updated today
job offers found
Yeo ValleyAt Yeo Valley, we're more than just an organic dairy company – we're a community rooted in the land, committed to sustainability, and passionate about producing quality food that nurtures people and planet. As a co-owned business, we invest in our people, encourage growth, and believe in doing thing
Yeo ValleyAt Yeo Valley, we're more than just an organic dairy company – we're a community rooted in the land, committed to sustainability, and passionate about producing quality food that nurtures people and planet. As a co-owned business, we invest in our people, encourage growth, and believe in doing thing
The Celtic Manor ResortJob Title: Chef de Partie Department: Banqueting Kitchen Contract Type: Permanent Rate of Pay: £13.13 per hour, plus service charge, plus excellent company benefits Hours: 37.5 hours per week, 5 days out of 7 Location: Newport, NP18 1HQ ID: Req6922 Overview Join the ‘Greatest Story in Hospitality’ b
junior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a junior sous chef, you’ll support leading the shifts, and the kitchen team while making sure every bowl is something
The Celtic Manor ResortJob title – Casual Chef Department – Culinary Contract type – Casual Rate of pay – £12.71 per hour Hours – As and when required Location – The Parkgate Hotel, Cardiff ID – Req6897 Overview Join the 'Greatest Story in Hospitality' by becoming one of our Casual Chef Hospitality Heroes at The Parkgate
Surety HospitalityKitchen Porter, Da Costa Restaurant Somerset £12.73 per hour plus service charge Full-time hours Incredible Industry Leading Benefits: detailed below Responsible for the day-to-day cleanliness of the kitchens, crockery, cutlery and other cooking equipment, demonstrating a high level of commitment to
junior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a junior sous chef, you’ll support leading the shifts, and the kitchen team while making sure every bowl is something
Job Description: Join Our Team at Bristol as a Nursery Chef! Magic Roundabout Nurseries (MRN) is urgently recruiting a full-time Nursery Chef for our Bristol branch. If you have a passion for cooking, enjoy creating healthy meals, and love working in a childcare environment, this could be the perfec
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Poli
Frasers HospitalityHotel du Vin Avon Gorge £37,500 plus tronc / 40 hours Permanent Position Bristol, Clifton Village Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel du Vin At Hotel du Vin fifty percent of all revenue comes from catering sales
Chef Boston Tea Party Love cooking. Keep your evenings. We’re looking for a brilliant Line Chef to join our Boston Tea Party kitchen team. If you love working with food but you're not quite as keen on the late nights, split shifts and shouty kitchen culture that can come with hospitality, you might
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Blagdon. Actual salaries may vary depending on experience, company, and area.
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