62 chef opportunities in Cirencester updated today
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· Page 1 / 4I am seeking relief chefs for events, pub and hotel contracts through the Christmas season. Applicants should have at least two years experience in a similar kitchen environment working at Chef de Partie or Sous Chef level, be available on weekends and have their own transport. Rates are £15-16.00 p
Lounges£33,200 to £37,000 per year + Bonus + Tips We're hiring a full-time Sous Chef to be part of the kitchen team atToro Lounge,a local café bar. Part of Loungers,proudly named Casual Dining Group of the Year 2026. With competitive salary,plus bonus,paid overtime and real progression opportunities,this i
Award winning Fish and Chip restaurant/ takeaway is looking for Fryers/ Chefs to cook and prepare food in a modern and exciting environment. Seafood experience preferred but not essential - Full training will be given 25+ hours per week with day and evenings shifts available Sunday to Saturday. We O
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and repor
The Talland School of EquitationPart time cook/chef We are seeking a part-time cook at our busy and friendly equestrian centre just outside of Cirencester. You will be required to prepare family-style meals for our residential students, staff and clients and maintain cleanliness and hygiene in line with a professional kitchen. Pre
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seaso
Commis Chef Full-time, Permanent Employment Type Hours Per Week: 40 Salary: Up to £30,000 Compensation: up to GBP 27,000 - yearly Company Description Title: Commis Chef Location: St James Place Cirencester Salary: £27,000 per annum Monday to Friday ONLY hours per week) Benefits: 28 Days holiday incl
Job description We're recruiting a talented Senior Sous Chef for a characterful Cotswolds pub near Cirencester.This is an opportunity for an experienced Sous or Senior Sous Chef who enjoys cooking excellent food, leading a team through service and supporting the Head Chef in the daily running of a k
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seaso
Location: THE PIG-in the Cotswolds, Barnsley, GL7 5 EE Salary: UP to OTE 17.20 per hour inclusive of tronc. Hours: 40 hour per week, over 5 days, paid overtime Not Your Average Chef de Partie Role. At THE PIG, we don't believe in standing still. Our menus evolve daily, inspired by what's growing in
Job description Salary: £40,950 Sous Chef – £21ph – Cirencester & Cotswolds Pay: £16 to £21 per hour, depending on experience and venueLocation: Cirencester and the wider Cotswolds Postcode: GL7 1QD We're working with several gastropubs across Cirencester and the Cotswolds, and they all need a S
Côte BrasserieAre you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to ou
WSH GroupAs a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mind As well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and possess bags of enthusia
Lynwood & CoPrepare and cook brunch items/ heat up sourdough melts etc Ensure food is prepared in a timely manner and meets quality standards Follow proper food handling and safety procedures Clean and sanitize work areas, equipment, and utensils Assist with inventory management and ordering supplies Collaborat
At Wadworth, we're proud of our heritage, passionate about hospitality and committed to creating memorable experiences for every customer who walks through our doors. The Greyhound Inn is a welcoming village pub located in Siddington, near Cirencester. Known for its cosy atmosphere, great food and d
Location: THE PIG-in the Cotswolds, Barnsley, GL7 5EE Salary: UP to OTE £17.20 per hour inclusive of tronc. Hours: 40 hour per week, over 5 days, paid overtime Not Your Average Chef de Partie Role. At THE PIG, we don't believe in standing still. Our menus evolve daily, inspired by what's growing in
Location: THE PIG-in the Cotswolds, Barnsley, GL7 5EE Salary: UP to OTE £35,700 per year inclusive of tronc. Hours: 40 hour per week, over 5 days, paid overtime Not Your Average Chef de Partie Role. At THE PIG, we don't believe in standing still. Our menus evolve daily, inspired by what's growing in
The Fleece, CirencesterAs Senior Chef De Partie you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen developing your skills under the guidance of our talented Head Chef. Youll become a member of our family who helps us create amazing experiences for our gu
Sous Chef – £21ph – Cirencester & Cotswolds Pay: £16 to £21 per hour, depending on experience and venue Location: Cirencester and the wider Cotswolds Postcode: GL7 1QD We're working with several gastropubs across Cirencester and the Cotswolds, and they all need a Sous Chef right now. Our CDP rol
Royal Agricultural UniversityPlease make an application promptly if you are a good match for this role due to high levels of interest. Location: Cirencester, GL7 6JS Salary: £23,660 per annum Full time - 35 hours per week Holiday: 30 days per annum plus 8 days Bank Holiday Working pattern: typical shifts or 12.00-20.00, alterna
We're currently recruiting an ambitious Chef to helpus create exceptional food experiences for Defence on a full time basiscontracted to 37.5 hours per week. As a Chef, you will be responsible for preparing andserving the kind of food that truly brightens our clients' and customers' days,all within
Barchester HealthcareAre you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaur
WSH GroupCaterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundatio
KFCCook Welcome to KFC. Home of the real ones. We sell the world’s best chicken. We’ve done it for a long old time — since 1939, when the idea of finger lickin’ good chicken popped into our Colonel’s head. Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and i
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Sous Chef at Miller & Carter - Bath , you will have a passion for serving great food, training great people a
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience
The Role Outline: Your Shift at a Glance As our Kitchen Team Leader and Chef de Partie (CDP), you are the crucial link between the Head Chef's strategy and the reality of a busy service. You will take absolute ownership of your section while floating to support the wider brigade, ensuring every plat
At Cotswold Inns & Hotels, we pride ourselves on creating unforgettable experiences in some of the most beautiful locations in the Cotswold’s. Whether it’s a wedding reception, board meeting, holiday of a lifetime, or a Christmas feast, we believe in delivering warm hospitality and exceptional s
£33,200 to £37,000 per year + Bonus + Tips We're hiring a full-time Sous Chef to be part of the kitchen team atBolero Lounge,a local café bar. Part of Loungers,proudly named Casual Dining Group of the Year 2026. With competitive salary,plus bonus,paid overtime and real progression opportunities,this
£19,000 – £31,000/year
Estimation confidence: High
Estimate based on market data for Cirencester. Actual salaries may vary depending on experience, company, and area.
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