James Hucks

Enthusiastic hospitality professional with customer service experience

Talent

TeignmouthMember since August 11, 2026

Customer service and communicationWorking in fast-paced hospitality environmentsTaking food and drink ordersCash handling and card payments (till use)Food hygiene and cleanliness standardsTeamwork and collaborationTime management and organisationOrder processing and service efficiencyRemaining calm under pressureFriendly and professional customer interaction

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Customer service and communicationWorking in fast-paced hospitality environmentsTaking food and drink ordersCash handling and card payments (till use)Food hygiene and cleanliness standards

About

Enthusiastic and approachable individual with experience in hospitality and customer-facing roles. Strong communication skills and a positive attitude when working with customers and colleagues. Reliable, hardworking and eager to contribute to a busy café, pub, or retail team. Experienced in working in fast-paced environments and delivering excellent customer service.

Experience

Shop assistant at Ashleigh Way Post Office (2026-05 – Present)

Front of House Server at The Bucket and Spade (2024-11 – 2025-10)

Delivered friendly and efficient service while processing high volumes of food and drink orders during peak times.
Maintained strict hygiene and food handling standards to meet health and safety regulations.
Welcomed customers, answered questions and took drink and food orders.
Cleared and reset tables quickly to maintain restaurant standards.
Maintained knowledge of food, drinks and menus to assist customers with queries.
Processed customer orders, calculated bills and handled payments.

Front of House Team Member at The Mount Pleasant Inn (2024-07 – 2025-03)

Supported colleagues during busy service periods in a fast-paced hospitality environment.
Provided a friendly and welcoming first impression to customers.
Maintained cleanliness and organisation in dining and service areas.
Delivered efficient food and drink service to customers.
Served meals and drinks professionally to maintain high standards of service.
Assisted bar and kitchen staff during busy periods to ensure smooth service.
Maintained a clean and presentable reception and customer area.