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Jonel Castro

Jonel Castro

Line Cook (Central Kitchen)

Talent
San Fernando, PampangaMember since September 7, 2026
Microsoft Office (Word, Excel, and PowerPoint)Inventory ManagementAccounting System
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Microsoft Office (Word, Excel, and PowerPoint)Inventory ManagementAccounting System

About

Ensuring the preparation station and the kitchen are set up and stocked. Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. Making sure food preparation and storage areas meet health and safety standards.

Experience

Line Cook (Central Kitchen) - Pitfire Pizza LLC - Ras Al Khor Dubai UAE

(2024-08 - 2026-08)

  • Ensuring the preparation station and the kitchen are set up and stocked.
  • Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
  • Making sure food preparation and storage areas meet health and safety standards.
  • Operate commercial kitchen equipment like ovens, grills, and mixers to cook food items.

Kitchen Supervisor - Reef Middle East - Dubai Marina, UAE

(2021-09 - 2024-08)

  • Involve on daily kitchen operations such as station chef, Line cook, Pizza Maker (Pasta, Sbarro Pizza, Shawarma, Burgers, Salad and sandwich)
  • Food preparation and handling
  • Ensure all the food items are in good quality to be served and prepared.
  • Involve on receiving kitchen deliveries.
  • Involve in daily and monthly inventories.

PIC/Supervisor - Kitopi / Poke Poke Restaurant LLC - UMM SUQEIM 2 JUMEIRAH BEACH ROAD DUBAI, UAE

(2017-11 - 2021-09)

  • An experience Team Leader
  • Robust inventory skills
  • Stock control, Forecast and Stock rotation
  • Customer service
  • Training of new employees
  • Compliance with all food safety standards
  • Providing reports and activity updates to the management

SANDWICH ARTIST - SUBWAY RESTAURANT (FOODWAY SUBWAY) - PETROL STATION JEBEL ALI DUBAI, UAE

(2015-09 - 2017-11)

  • Assist Subway customers with orders, prepare food to customer specifications
  • Operate cash registers, collect payments from costumers
  • Assist customer questions and complaints about personnel or products
  • Complete other duties apart from costumer service, including cleaning and stocking food goods when supply runs low
  • Preparing food supplies required on daily shifts

PIC - GOLDILOCKS BAKESHOP (ABTB MARKETING CORPORATION) - Robinson Starmills, Pampanga, Philippines

(2011-06 - 2015-07)

Overall in charge in cake shop store daily operations, maintain cleanliness around store premises and sensibly display of merchandise to promote product and attract customer; also responsible in supervision, training of crew members

Education

B.S. - Business Administration - UNIVERSITY OF ASSUMPTION (2010-04)

Skills

Line Cook (Central Kitchen)

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