Vann Paul Lanuza
Commis
Talent
Makati, Metro ManilaMember since July 26, 2026
Food Preparation & ProductionMise en PlaceBuffet OperationsFood Safety & HACCPKitchen SanitationInventory ManagementTeamwork & CommunicationTime Management
·
Hire this person
Send a job offer directly to this candidate
Food Preparation & ProductionMise en PlaceBuffet OperationsFood Safety & HACCPKitchen Sanitation
About
To gain knowledge, develop my skills, and learn from experienced professionals while contributing to the success of your team.
Experience
Commis - The Peninsula Manila - 1226 Makati Ave., Makati
(2025-03)
The Gallery Club
External OJT (600 hours) - The Peninsula Manila - 1226 Makati Ave., Makati
(2024-11 - 2025-02)
- Main Hot Kitchen – January 2025 to February 2025
- Escolta - November 2024 to January 2025
MIHCA Internal OJT (200 hours) - MIHCA Café - 520 Kalaw Ave., Ermita, Manila
(2024-07 - 2024-08)
Education
Professional Culinary Arts - Culinary Arts - Magsaysay Center for Hospitality & Culinary Arts (2024-11)
BS Accountancy - Accountancy - University of Santo Tomas (2009 - 2012)
High School - University of Santo Tomas (2004 - 2008)
Skills
Commis
