Chef jobs in Lillington

About us Sushi SUYU is a small business in Apex, NC. 'Sushi SUYU' - APEX !! Location. --------Sushi Chef-------- FULL Time or Part Time positions available. Weekend must work. Rate : DOE and Included Tips Restaurant Hours Lunch : Tues - Fri 11:30 - 2:00 Dinner : Mon - Thur 4:30 - 9:00 / Fri - Sat 4:

What Makes a McKibbon Executive Chef? As a key member of the leadership team, the Executive Chef is accountable for the culinary operations with-in the hotel. While the focus is to guide the operation of the culinary team, you will also have crossover responsibilities to the service team. The Execut

Benefits: Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Training & development Tuition assistance Vision insurance Our restaurant, Crawford's Genuine, located within the RDU Airport, is seeking a skilled and experienced Chef De Partie to join our team

Benefits: Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Training & development Tuition assistance Vision insurance Our restaurant, Adios, located within the RDU Airport, is seeking a skilled and experienced Chef De Partie to join our team! The ideal c

St Roch is looking for a badass chef to help lead our team! To see our menu and read more about our story and culture go to https://www.strochraleigh.com/our-story **James Beard Foundation Semi-Finalist for BEST CHEF SOUTHEAST (Sunny Gerhart) Michelin Recommended - American South Position Title: Sou

Overview At Piada Italian Street food we are passionate about food and hospitality. A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh chopped salads and hand rolled Piadas. We are looking for highly

Executive Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous b

About Nightingale Rooftop Restaurant & Bar Nightingale is Holly Springs’ independent, chef-driven rooftop restaurant serving New American cuisine with Southern roots, supported by a serious craft cocktail program and memorable hospitality. Our culture values high standards, accountability, and c

Overview At Piada Italian Street food we are passionate about food and hospitality. A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh chopped salads and hand rolled Piadas. We are looking for highly

Intown Golf Club (IGC) is the premier private social club and lifestyle brand for people that appreciate the game of golf. IGC is currently seeking a Sous Chef to join the team, uphold the core values of IGC, and foster a culture of service excellence for our opening Dublin, OH location. Sous Chef R

MoonRunners Saloon

Benefits: Bonus based on performance Competitive salary Employee discounts Flexible schedule Free uniforms Paid time off Lead Line Chef - MoonRunners, Dunn Location Job Application Description: About MoonRunners Saloon: Join a legendary team at MoonRunners Saloon, a uniquely themed, prohibition-insp

Overview Join our dynamic culinary team as a Sous Chef / Kitchen Manager and lead the charge in delivering exceptional dining experiences! This energetic role is perfect for a passionate food professional eager to oversee kitchen operations, inspire culinary excellence, and ensure smooth food servic

Sip n Spices is an exciting new restaurant in Morrisville, NC serving fresh pizzas, pastas, wings, and more. We’re looking for motivated and reliable Pizza Cook / Line Cook team members to join our growing kitchen. If you love working in a fast-paced environment and take pride in making great food,

About Flavor Hills: Flavor Hills is more than just a restaurant – it's an experience, and we're looking for passionate individuals to be a part of it. Nestled in the heart of Raleigh, NC, Flavor Hills is not your ordinary eatery; it's a hub for modern southern comfort cuisine and unforgettable momen

We are an exciting new restaurant now open in Raleigh, NC, and we’re looking for an experienced and passionate Sous Chef to join our culinary leadership team. This is a fantastic opportunity to step into a dynamic, fast-paced kitchen and help shape a bold, elevated dining experience for our guests.

Line Cook (Seasonal Part-Time) Reports To: Executive Chef & Sous Chef Pay Range: $17–$21 per hour (based on experience) Position Summary: The Line Cook is responsible for preparing high-quality food in accordance with club recipes, standards, and presentation guidelines. This role plays a critic

Job Overview: We are seeking a skilled and reliable Line Cook/Prep Cook to join our team. You will be responsible for assisting with meal preparation, ensuring food safety standards are met, and maintaining a clean and organized kitchen environment. Duties: Assist with meal preparation, including pr

Follows CACFP approved recipes to cook lunch on a daily basis for about 35-55 children.  Prepares afternoon snack and breakfast.  Prepares/edits menu monthly (on a 4 week rotation).  Completes annual CACFP training.  Uses the Food Buying Guide for Child Nutrition Programs provided by the USDA wh

NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We want work to be an experience that encourages you to be

Looking for a line cook and must have five years of kitchen experience. This will be a full time position. Must be familiar with all aspects of kitchen/food safety. Pay is based on experience and can range from $14-$18. We are a local restaurant in the heart of Haymount in Fayetteville. Job Type: Fu