Chralse Ugarte
Pastry Assistant and Baker
Talent
Sunny Isles BeachMember since May 9, 2026
Pastry and bakery productionDessert plating & presentationBread fermentation & artisanal bakingTime management and organizationCreativity and innovation in pastryTeam collaboration and communicationKnowledge of food safety and hygiene standards
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Pastry and bakery productionDessert plating & presentationBread fermentation & artisanal bakingTime management and organizationCreativity and innovation in pastry
About
Motivated and detail-oriented Pastry Assistant and Baker with experience in high-end restaurants in Miami. Skilled in pastry preparation, bread making, and dessert plating. Seeking to contribute creativity, technical expertise, and teamwork to a dynamic culinary team while continuing to grow professionally in the pastry and bakery field.
Experience
Pastry Assistant - Klaw Restaurant - Miami, Florida
(2024-01 - 2025-01)
- Supported daily pastry production and mise en place.
- Ensured quality control and elegant plating for service.
- Assisted the pastry chef in the execution of seasonal dessert menus.
Baker - Old Greg's Pizza - Miami, Florida
(2023-01 - 2024-01)
- Prepared artisanal doughs and breads with proper fermentation techniques.
- Maintained consistency in baking standards and product presentation.
- Assisted in developing new bread recipes.
Pastry Assistant - 27 Restaurant - Miami, Florida
(2022-01 - 2023-01)
- Prepared creams, bases, and desserts for daily service.
- Contributed to dessert menu development and presentation.
- Collaborated closely with the pastry team to meet service demands.
Education
High School Diploma - American School Panama (2013-01 - 2020-01)
Skills
Pastry Assistant and Baker
