Sous chef fruit and vegetables carver .
Send a job offer directly to this candidate
I’m ready for my next chapter.
Coral ridge yacht club3.5 years executive sous chef ,la gorce country club 1.5 yrs sous chef ,Marriott ,Hollywood fl 5 yes kitchen manager Hiltonfortlauderdale 1.5 yrs banquet Chef ,president intercontinental 3 years guadalajara Mexico , Daren 3 years chef de party , Bloomington county club ramada hotel ,the château hotel and conference bill Hanson catering,madrass catering and elegant kosher catering this is some of companies that I worked.most executive sous chef
Catering gourmet of cooking isu university harthland comunity college Illinois cpr health dep certificate etc…
