114 chef opportunities in Burnaby updated today
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· Page 1 / 6Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Odours Hot Work setting Restaurant Ranks of chefs Sous
Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Odours Hot Work setting Restaurant Ranks of chefs Sous
Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory a
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Chef Responsibilities Tasks Estimate amount
COM5100CGCLThe salary range for this position is $65,000 to $70,000. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. In addition to base salary, eligible employees may be entitled to other elements of total compensation, which may include group b
Chartwells Higher EducationPrepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
Chartwells Higher Education" Directs, coordinates and evaluates assigned kitchen, food production and food-service associates. Essential Duties and Responsibilities: Supervise, coordinate and participate in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensure all food handling, sanit
Casual/Part-Time (2-19 hrs) | Hourly Rate: $27.94 - $29.93 Are you a creative culinary professional who is full of energy and fresh ideas? Are you looking for more meaning in your work? PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re
The Opportunity Reporting to the Head Cook (or his/her delegate), the Cook is responsible to assistant the Head Cook in food preparation which include but not limited to chopping, cutting, marinating, and peeling at the assigned store or Central Kitchen. S/he is also responsible for checking the qua
The Opportunity Reporting to the Head Cook (or his/her delegate), the Assistant Cook is responsible for assisting Head Cook in food preparation including but not limited to: chopping, cutting, marinating and peeling at the assigned store or Central Kitchen. The Assistant Cook is also responsible for
Canlan Sports exists to create experiences where people find their people through the power of play, because we believe everyone deserves a team. As North America's largest private sector owner and operator off recreational sports complexes, Canlan Sports brings that belief to life across 15 multi-s
Casual/On-Call | Hourly Rate: $27.94 - $29.93 Are you a creative culinary professional who is full of energy and fresh ideas? Are you looking for more meaning in your work? PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re seeking a Coo
Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Odours Hot Work setting Restaurant Ranks of chefs Sous
Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and fo
" Directs, coordinates and evaluates assigned kitchen, food production and food-service associates. Essential Duties And Responsibilities Supervise, coordinate and participate in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensure all food handling, sanita
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties And Responsibilities Prepare, pre-cook and/or cook food products as directed. Prepare "mise en
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
" Directs, coordinates and evaluates assigned kitchen, food production and food-service associates. Essential Duties and Responsibilities: Supervise, coordinate and participate in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensure all food handling, sanit
Casual/On-Call | Hourly Rate: $27.94 - $29.93 Are you a creative culinary professional who is full of energy and fresh ideas? Are you looking for more meaning in your work? PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re seeking a Coo
Casual/Part-Time (2-19 hrs) | Hourly Rate: $27.94 - $29.93 Are you a creative culinary professional who is full of energy and fresh ideas? Are you looking for more meaning in your work? PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re
BDCViens faire banque à part. Choisir BDC comme employeur , c’est évoluer dans un milieu de travail sain, inclusif, riche de compétences et qui met de l'avant les meilleures conditions pour rassembler des équipes uniques où le pouvoir d'agir est réel. C’est aussi être au centre de projets économiques e
What you will do: The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties
The MRG GroupSous Chef, Gibbons Irish Pub Vancouver, BC The MRG Group Who We Are They say you can’t buy happiness, but you can buy a round at Gibbons—and that’s pretty close. An elevated pub without the fuss: solid pours, honest food, and a welcoming room full of friends you haven’t met yet. From the first whist
Are you fanatical about freshness, high quality and consistency? Do you thrive working independently as well as supporting a team? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re the longest running
Job Summary The Sous Chef supports daily kitchen operations by preparing and cooking dishes, coordinating food service, and helping maintain a safe, organized work environment. This hands-on role combines kitchen leadership with close collaboration across the team to deliver consistent meals and smo
NAMI Japanese RestaurantJob Summary We are seeking a passionate and experienced Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with the ability to lead and manage a kitchen staff effectively. This role requires creativity in menu development, adherence to
Appartenir à Air Canada, c’est appartenir à un symbole canadien, Air Canada récemment élue meilleur transporteur aérien en Amérique du Nord. Faites décoller votre carrière en vous joignant à notre équipe novatrice et diversifiée à l’avant-garde du transport aérien de passagers. En tant que chef de l
Compass GroupFinal compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by
Job Overview We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of kitchen operations. This role is essential in ensuring that our kitchen runs smoothly and efficiently, contributing to the
$42,000 – $67,000/year
Estimation confidence: High
Estimate based on market data for Burnaby. Actual salaries may vary depending on experience, company, and area.
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