35 chef opportunities in Coquitlam updated today
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ATCO StructuresATCO Structures & Logistics is seeking a Chef Manager to join and to support our remote camp at Artemis Blackwater Mine in central British Columbia, approximately 160km southwest of Prince George and 450km northeast of Vancouver. The Chef is responsible for the daily operations of the kitchen, p
Kokoro Tokyo MazesobaOverview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods C
Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Estimate amount and costs of suppli
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods C
Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Estimate amount and costs of suppli
Nemesis CoffeeJob Overview We are on the lookout for dynamic and passionate pastry chefs to join our team at an exciting new project in Coquitlam. As a member of the Nemesis team, you will be responsible for not only delivering exceptional dishes and maintaining high culinary standards but also playing a fundamen
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Odours Hot Cold/refrigerated Non-sm
Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Estimate amount and costs of supplies and food items Mainta
Durée de l'emploi: Permanent Langue de travail: Anglais Education: Diplôme d'études secondaires ou l'équivalent Expérience: 3 ans à moins de 5 ans Tâches Tenir des dossiers sur le coût des aliments, la consommation et les ventes et tenir un inventaire Expliquer les nouvelles techniques culinaires et
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen worker
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Requisition food and kitchen supplie
Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Maintain records of food costs, consumption, sales and inve
Lahal Management LPUnder the general direction of the Executive Sous Chef, this position is responsible for the overall kitchen operations. Ensures adherence to the Company’s policies and procedures, motivates and leads by example and supports the company’s learning environment while establishing a safe and welcoming
L’assistant-chef d’équipe assiste l’équipe de direction dans l’exécution et la supervision des opérations quotidiennes du magasin en veillant à l’excellence du service à la clientèle et au maintien d’un environnement organisé et efficace. Tâches quotidiennes (sans s’y limiter) Aider l’équipe de gest
This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. As a L
This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. Our su
This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. As a G
Doppio Zero PizzaJob Overview Making pizza with wood oven Responsibilities Wood oven Skills Wood oven Line prep Benefits
Job Summary We are seeking a motivated and energetic Kitchen Helper/Cook to join our dynamic food service team. In this role, you will play a vital part in ensuring smooth kitchen operations by assisting with food preparation, cooking, and food handling tasks. Your enthusiasm for creating delicious
0693642 B.C. LTD dba Koya Japan is looking for a full time permanent Sous‑chef to join the team as soon as possible. Job Details - Location: 2929 Barnet Hwy, #2616, Coquitlam, BC, V3B 5R5 - Wage: $23.00 to $35.00 / hour (To be negotiated) - Vacancies: 1 - Terms of employment: Permanent employment, F
Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Estimate amount and costs of supplies and food items Mainta
Job Description $21.00 / hour Comprehensive Benefits 401K Matching Employee Meal Plan Employee Assistance Program SSP America operates multiple restaurants in the Detroit Metropolitan Wayne County Airport . At SSP America, our Line Cooks have the important role of receiving food orders, preparing de
Company Description WHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve
Company Description WHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve
Our Line/Prep cooks are the heart of our culinary artistry, ensuring each dish is exceptional. They excel in a variety of cooking methods to bring out the best flavors and textures in each dish. Our team is comprised of dedicated and talented cooks, armed with a passion for the culinary arts. They a
jam Cafe North Shore is Hiring for Back of House. Looking for Line Cook / Prep Cook We offer very competitive wages, an extremely strong tip pool and the opportunity to work day shifts only. We are looking for positive, qualified individuals who want to be a part of an exciting and growing company.
Job Type: Full-time preferred; Part-time available (Full-Time Preferred) Expected Hours: 20–40 hours/week Location: 4791 McClelland Rd #1625, Richmond, BC V6X 0M5 About Us Mr. Noodle Chen specializes in authentic Lanzhou hand-pulled beef noodles and Northwest Chinese cuisine. We’re looking for relia
Earls Kitchen + BarWe are looking for a passionate and experienced Jr. Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. As the Jr. Sous Chef, you will: Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen oper
Job Posting: Childcare Centre Chef / Kitchen Lead We are looking for a caring, reliable, and independent Chef / Kitchen Lead to join our childcare centre. This position is ideal for someone who enjoys preparing healthy, child-friendly meals and snacks, takes pride in maintaining a clean and organize
$42,000 – $67,000/year
Estimation confidence: High
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