44 chef opportunities in Nanaimo updated today
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· Page 1 / 3Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Tasks Estimate amount and costs of suppli
ROLE PURPOSEThe Cook is responsible for food preparation, finishing and serving of meals, maintaining clean and orderly working areas, participating in the development of menu plans, and assisting with inventory control and ordering of supplies. HOURS (32 hours per week) Wednesday to Saturday, 0930
Connective is a dynamic non-profit organization that provides innovative programming in the social services sector. We strive to create safe, healthy, and inclusive communities for all. ROLE PURPOSE The Cook is responsible for food preparation, finishing and serving of meals, maintaining clean and o
Connective is a dynamic non-profit organization that provides innovative programming in the social services sector. We strive to create safe, healthy, and inclusive communities for all. ROLE PURPOSE The Cook is responsible for food preparation, finishing and serving of meals, maintaining clean and o
Pay Range Starting from CAD $21.45/Hr. Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is seeking a dependable, service-oriented Line Cook to join our team. If you're passionate about hospitality, take pride in your work, and enjoy creating
The First Cook (1st Cook) will contribute to the overall success of the hotel by assisting in food preparation, providing superior customer service and specialized services for the culinary department. This role is responsible for maintaining a positive work environment and high internal/external cu
Are you passionate about preparing and presenting appetising dishes? Do you enjoy working in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the
LevyWe are a large volume kitchen seeking a Sous Chef with a minimum of 5 years of experience. We pride ourselves on excellent food quality, service, and presentation. This roll has the potential to evolve into an Executive Chef position in the next 1-2 years. We are looking to hire someone that possess
LevyPrepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
We are a large volume kitchen seeking a Sous Chef with a minimum of 5 years of experience. We pride ourselves on excellent food quality, service, and presentation. This roll has the potential to evolve into an Executive Chef position in the next 1-2 years. We are looking to hire someone that possess
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare “mise e
Are you passionate about preparing and presenting appetising dishes? Do you enjoy working in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Asset languages Hindi Work setting Restaurant Staff accom
Are you fanatical about freshness, high quality and consistency? Do you thrive working independently as well as supporting a team? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re the longest running
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Staff accommodation available Roo
LevyWe are a large volume kitchen seeking a Sous Chef with a minimum of 5 years of experience. We pride ourselves on excellent food quality, service, and presentation. This roll has the potential to evolve into an Executive Chef position in the next 1-2 years. We are looking to hire someone that possess
LevyPrepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
EurestPrepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or
Job Overview PLEASE APPLY IN PERSON AFTER 4PM Hourly wage includes tips We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our busy restaurant team. The ideal candidate will have a passion for food preparation, cooking, and delivering excellent food service. This role involve
Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or
Experience: 2 years - Experience and skills are an asset, but we are willing to train the right candidate. Specific Skills: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplie
Qualicum Beach CafeThe Role: We are looking for an experienced Sous Chef with a strong work ethic, leadership skills and a great attitude to join our culinary team at Qualicum Beach Cafe. Our ideal candidate has experience leading a culinary team, is detail-oriented and organized, and thrives in a fast-paced kitchen e
About us Job Overview: We are seeking one skilled Line Cooks who can do daily opening to join our team. The ideal candidate will have 5-10 years experience in the food industry and be passionate about creating delicious meals in a fast-paced environment. Responsibilities: - Opening for the daily ope
MarquisePrepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties And Responsibilities Prepare, pre-cook and/or cook food products as directed. Prepare "mise en
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties And Responsibilities Prepare, pre-cook and/or cook food products as directed. Prepare "mise en
$42,000 – $67,000/year
Estimation confidence: High
Estimate based on market data for Nanaimo. Actual salaries may vary depending on experience, company, and area.
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